Japanese BBQ
Company
Gyuyaki Japanese BBQ Mississauga
Location
Mississauga, ON
Job Type
Part-time
Salary
$36,608–$52,000 a month
Posted
2 days ago
Via
via BeBee
Apply On
Job Description
Overview
We are seeking enthusiastic and dedicated team members to join our Japanese BBQ restaurant. This role offers an exciting opportunity to work in a vibrant culinary environment specializing in authentic Japanese cuisine. Ideal candidates will have a passion for food service, excellent customer interaction skills, and an interest in Japanese culinary traditions.
Whether you are experienced in the food industry or eager to learn, this position provides a dynamic setting to develop your skills and grow within the restaurant.
Duties
• Serve customers with professionalism and a friendly attitude, ensuring a positive dining experience
• Assist in food preparation, including chopping, marinating, and assembling ingredients for Japanese dishes
• Cook and grill menu items according to established recipes and safety standards
• Handle food safely and maintain cleanliness in all food handling areas
• Set up and maintain the dining area, including table settings and presentation
• Ensure adherence to food safety regulations and sanitation procedures
• Support team members during busy hours to ensure efficient service
• Restock supplies and ingredients as needed to maintain smooth kitchen operations
Experience
• Previous experience in food service, restaurant work, or the food industry is preferred but not required; training will be provided for the right candidate
• Knowledge of serving, food preparation, cooking, and meal presentation is advantageous
• Familiarity with food safety standards and proper food handling techniques is desirable
• Experience working in a kitchen or restaurant environment will be beneficial
• Strong communication skills and a team-oriented attitude are essential for success in this role
Join our team to enjoy a rewarding work environment where you can enhance your culinary skills while providing exceptional Japanese BBQ experiences to our guests.
Job Types: Full-time, Part-time, Permanent
Pay: $17.60-$25.00 per hour
Work Location: In person
We are seeking enthusiastic and dedicated team members to join our Japanese BBQ restaurant. This role offers an exciting opportunity to work in a vibrant culinary environment specializing in authentic Japanese cuisine. Ideal candidates will have a passion for food service, excellent customer interaction skills, and an interest in Japanese culinary traditions.
Whether you are experienced in the food industry or eager to learn, this position provides a dynamic setting to develop your skills and grow within the restaurant.
Duties
• Serve customers with professionalism and a friendly attitude, ensuring a positive dining experience
• Assist in food preparation, including chopping, marinating, and assembling ingredients for Japanese dishes
• Cook and grill menu items according to established recipes and safety standards
• Handle food safely and maintain cleanliness in all food handling areas
• Set up and maintain the dining area, including table settings and presentation
• Ensure adherence to food safety regulations and sanitation procedures
• Support team members during busy hours to ensure efficient service
• Restock supplies and ingredients as needed to maintain smooth kitchen operations
Experience
• Previous experience in food service, restaurant work, or the food industry is preferred but not required; training will be provided for the right candidate
• Knowledge of serving, food preparation, cooking, and meal presentation is advantageous
• Familiarity with food safety standards and proper food handling techniques is desirable
• Experience working in a kitchen or restaurant environment will be beneficial
• Strong communication skills and a team-oriented attitude are essential for success in this role
Join our team to enjoy a rewarding work environment where you can enhance your culinary skills while providing exceptional Japanese BBQ experiences to our guests.
Job Types: Full-time, Part-time, Permanent
Pay: $17.60-$25.00 per hour
Work Location: In person
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers and cooks in Canada in 2026?
As per Employment and Social Development Canada, the federal minimum wage for restaurant roles in federally regulated workplaces is $18.50 per hour as of April 1 2026. In Ontario the general minimum wage reaches $17.75 per hour on October 1 2026 with liquor servers receiving $15.60 per hour. Overtime applies after 44 hours per week at 1.5 times the regular rate.
What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with an approved Labour Market Impact Assessment. The permit must be obtained before starting employment and is valid for up to 2 years depending on the LMIA. Employers must pay at least the median wage for the occupation in the province.
What education and experience are needed for entry-level restaurant positions in Canada?
As per Employment and Social Development Canada, no formal education is required for most restaurant server or kitchen helper roles but a high school diploma is preferred by 65 percent of employers. Food handler certification must be completed within 30 days of hiring in most provinces. One year of related experience increases hiring chances for line cook positions.
What documents are required to apply for restaurant jobs through the federal Job Bank in 2026?
As per Employment and Social Development Canada, applicants must upload a resume a valid SIN and proof of work authorization when applying via the Job Bank portal. A Canadian work history form and two references are mandatory for LMIA-supported positions. Applications must be submitted before the posted closing date which is typically 30 days after listing.
