Restaurant Team Leader Opportunity
Company
El Gaucho Hospitality
Location
Edmonton, AB
Job Type
Full-time
Posted
1 day ago
Via
via WhatJobs
Apply On
Job Description
Join the Firehouse Ellerslie as a full-time Team Leader with Synergy Franchising in Edmonton. Support a dynamic team, manage operations, and drive employee engagement.
Synergy Franchising is seeking enthusiastic leaders ready to engage and uplift their restaurant team. Your responsibilities will include managing team dynamics, ensuring effective operations, and enhancing job satisfaction. Candidates must have at least one year of leadership experience in the restaurant sector.
Key Responsibilities:
• Ensure effective collaboration with team members
• Manage and oversee designated operational stations
• Serve as main contact for station-related inquiries
• Develop plans to increase employee pride in their work
Requirements:
• Valid driver's license and reliable transportation
• Ability to lift weights exceeding 50 pounds
• One year of experience in a restaurant management role
• Strong analytical and multitasking skills
• Open availability for various shifts
Shape a new era of leadership at Firehouse Ellerslie and inspire your team daily.
#J-18808-Ljbffr
Synergy Franchising is seeking enthusiastic leaders ready to engage and uplift their restaurant team. Your responsibilities will include managing team dynamics, ensuring effective operations, and enhancing job satisfaction. Candidates must have at least one year of leadership experience in the restaurant sector.
Key Responsibilities:
• Ensure effective collaboration with team members
• Manage and oversee designated operational stations
• Serve as main contact for station-related inquiries
• Develop plans to increase employee pride in their work
Requirements:
• Valid driver's license and reliable transportation
• Ability to lift weights exceeding 50 pounds
• One year of experience in a restaurant management role
• Strong analytical and multitasking skills
• Open availability for various shifts
Shape a new era of leadership at Firehouse Ellerslie and inspire your team daily.
#J-18808-Ljbffr
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers and cooks in Canada in 2026?
As per Employment and Social Development Canada, the federal minimum wage for restaurant roles in federally regulated workplaces is $18.50 per hour as of April 1 2026. In Ontario the general minimum wage reaches $17.75 per hour on October 1 2026 with liquor servers receiving $15.60 per hour. Overtime applies after 44 hours per week at 1.5 times the regular rate.
What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with an approved Labour Market Impact Assessment. The permit must be obtained before starting employment and is valid for up to 2 years depending on the LMIA. Employers must pay at least the median wage for the occupation in the province.
What education and experience are needed for entry-level restaurant positions in Canada?
As per Employment and Social Development Canada, no formal education is required for most restaurant server or kitchen helper roles but a high school diploma is preferred by 65 percent of employers. Food handler certification must be completed within 30 days of hiring in most provinces. One year of related experience increases hiring chances for line cook positions.
What documents are required to apply for restaurant jobs through the federal Job Bank in 2026?
As per Employment and Social Development Canada, applicants must upload a resume a valid SIN and proof of work authorization when applying via the Job Bank portal. A Canadian work history form and two references are mandatory for LMIA-supported positions. Applications must be submitted before the posted closing date which is typically 30 days after listing.
