Executive Chef at Fine Dining Restaurant
Company
Culinaria Restaurant & Events
Location
Mississauga, ON
Job Type
Full-time
Posted
2 days ago
Via
via BeBee
Job Description
Elevate your culinary career as an Executive Chef in a fine dining restaurant. This permanent position emphasizes expertise in Canadian, Italian, and Mediterranean cuisines while overseeing a dynamic kitchen team. This role requires a dedicated Executive Chef with 2-3 years of experience.
Your responsibilities will include menu planning, food safety, and cooking techniques while training a staff of 5-10 kitchen professionals. The position blends creativity with operational management—ideal for someone passionate about innovative gastronomy. Key Responsibilities:
• Estimate costs of food supplies and labor accurately
• Supervise and train kitchen staff in meal preparation
• Create and develop new menu recipes according to quality standards
• Maintain records of inventory, sales, and food expenses
• Prepare specialty dishes for events and guests Requirements:
• Culinary arts or chef training diploma required
• Minimum 2 years of experience in a similar role
• Safe Food Handling and Food Safety certifications needed
• Strong leadership skills for team management
• Ability to work in a fast-paced, physically demanding environment Deliver culinary excellence and innovative meal experiences while leading a talented kitchen team.
Your responsibilities will include menu planning, food safety, and cooking techniques while training a staff of 5-10 kitchen professionals. The position blends creativity with operational management—ideal for someone passionate about innovative gastronomy. Key Responsibilities:
• Estimate costs of food supplies and labor accurately
• Supervise and train kitchen staff in meal preparation
• Create and develop new menu recipes according to quality standards
• Maintain records of inventory, sales, and food expenses
• Prepare specialty dishes for events and guests Requirements:
• Culinary arts or chef training diploma required
• Minimum 2 years of experience in a similar role
• Safe Food Handling and Food Safety certifications needed
• Strong leadership skills for team management
• Ability to work in a fast-paced, physically demanding environment Deliver culinary excellence and innovative meal experiences while leading a talented kitchen team.
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers and cooks in Canada in 2026?
As per Employment and Social Development Canada, the federal minimum wage for restaurant roles in federally regulated workplaces is $18.50 per hour as of April 1 2026. In Ontario the general minimum wage reaches $17.75 per hour on October 1 2026 with liquor servers receiving $15.60 per hour. Overtime applies after 44 hours per week at 1.5 times the regular rate.
What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with an approved Labour Market Impact Assessment. The permit must be obtained before starting employment and is valid for up to 2 years depending on the LMIA. Employers must pay at least the median wage for the occupation in the province.
What education and experience are needed for entry-level restaurant positions in Canada?
As per Employment and Social Development Canada, no formal education is required for most restaurant server or kitchen helper roles but a high school diploma is preferred by 65 percent of employers. Food handler certification must be completed within 30 days of hiring in most provinces. One year of related experience increases hiring chances for line cook positions.
What documents are required to apply for restaurant jobs through the federal Job Bank in 2026?
As per Employment and Social Development Canada, applicants must upload a resume a valid SIN and proof of work authorization when applying via the Job Bank portal. A Canadian work history form and two references are mandatory for LMIA-supported positions. Applications must be submitted before the posted closing date which is typically 30 days after listing.
