Restaurant Team Member (Kitchen / Cashier / Server)

Restaurant Team Member (Kitchen / Cashier / Server)


Company
Omnivore Saint Denis
Location
Montreal, Quebec
Job Type
Full-time and Part-time
Via
via SimplyHired
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Job Description
About Us

Omnivore Mackay is a fast-growing restaurant in downtown Montreal, focused on quality food and great customer experience. We’re looking for motivated team members to grow with us.

Position Overview

We are hiring versatile team members who can assist in:
β€’ Kitchen prep & basic cooking
β€’ Cashier & order handling
β€’ Serving customers

Responsibilities
β€’ Prepare and handle food in a clean and efficient manner
β€’ Take customer orders and process payments
β€’ Provide friendly and professional customer service
β€’ Maintain cleanliness and organization of the workspace
β€’ Work collaboratively with the team during busy hours

Requirements
β€’ Bilingual (English & French)
β€’ Ability to work in a fast-paced environment
β€’ Positive attitude and team spirit
β€’ Reliable and punctual
β€’ Previous restaurant experience is an asset (not required)

What We Offer
β€’ Flexible schedule
β€’ Friendly and supportive work environment
β€’ Opportunity to grow within the company

Job Types: Full-time, Part-time, Permanent

Pay: $16.10-$16.15 per hour

Work Location: In person

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the minimum wage for restaurant servers and cooks in Canada in 2026?
As per Employment and Social Development Canada, the federal minimum wage for restaurant roles in federally regulated workplaces is $18.50 per hour as of April 1 2026. In Ontario the general minimum wage reaches $17.75 per hour on October 1 2026 with liquor servers receiving $15.60 per hour. Overtime applies after 44 hours per week at 1.5 times the regular rate.
Q What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with an approved Labour Market Impact Assessment. The permit must be obtained before starting employment and is valid for up to 2 years depending on the LMIA. Employers must pay at least the median wage for the occupation in the province.
Q What education and experience are needed for entry-level restaurant positions in Canada?
As per Employment and Social Development Canada, no formal education is required for most restaurant server or kitchen helper roles but a high school diploma is preferred by 65 percent of employers. Food handler certification must be completed within 30 days of hiring in most provinces. One year of related experience increases hiring chances for line cook positions.
Q What documents are required to apply for restaurant jobs through the federal Job Bank in 2026?
As per Employment and Social Development Canada, applicants must upload a resume a valid SIN and proof of work authorization when applying via the Job Bank portal. A Canadian work history form and two references are mandatory for LMIA-supported positions. Applications must be submitted before the posted closing date which is typically 30 days after listing.
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