Kitchen Staff
Company
Dairy Queen
Location
Calgary, AB
Job Type
Full-time
Salary
$31.2K–$39K a month
Posted
1 day ago
Via
via BeBee
Apply On
Job Description
Dairy Queen 1403 8st sw calgary ab T2R1B8
Job Overview
We are seeking a motivated and dedicated Kitchen Team Member to join our dynamic food service team. This role is essential in ensuring the smooth operation of meal preparation and food service, providing guests with high-quality dishes in a fast-paced environment. The ideal candidate will have a passion for cooking, food safety, and delivering excellent customer service. Previous restaurant or kitchen experience is preferred but not required, as training will be provided.
Responsibilities
• Prepare and cook menu items according to established recipes and standards
• Assist in meal preparation and food handling to ensure timely service
• Maintain cleanliness and organization of the kitchen area, including sanitizing surfaces
• Support food safety protocols to ensure compliance with health regulations
• Serve food to customers efficiently and courteously when needed
• Follow proper food handling procedures to maintain quality and safety standards
• Collaborate with team members to ensure smooth kitchen operations during busy periods
Requirements
• Prior experience in a restaurant, food service, or kitchen environment is a plus but not mandatory
• Knowledge of cooking techniques, meal preparation, and food safety practices
• Ability to work efficiently in a fast-paced setting while maintaining attention to detail
• Strong teamwork and communication skills
• Willingness to learn new skills related to food preparation and service
• Flexibility to work various shifts as needed, including weekends or evenings if required
• Physical ability to stand for extended periods and lift moderate weights as part of daily tasks
Job Type: Full-time
Pay: From $15.00 per hour
Application question(s)
• Could you tell us your availablity including which days and times you are able to work?
Work Location: In person
Job Overview
We are seeking a motivated and dedicated Kitchen Team Member to join our dynamic food service team. This role is essential in ensuring the smooth operation of meal preparation and food service, providing guests with high-quality dishes in a fast-paced environment. The ideal candidate will have a passion for cooking, food safety, and delivering excellent customer service. Previous restaurant or kitchen experience is preferred but not required, as training will be provided.
Responsibilities
• Prepare and cook menu items according to established recipes and standards
• Assist in meal preparation and food handling to ensure timely service
• Maintain cleanliness and organization of the kitchen area, including sanitizing surfaces
• Support food safety protocols to ensure compliance with health regulations
• Serve food to customers efficiently and courteously when needed
• Follow proper food handling procedures to maintain quality and safety standards
• Collaborate with team members to ensure smooth kitchen operations during busy periods
Requirements
• Prior experience in a restaurant, food service, or kitchen environment is a plus but not mandatory
• Knowledge of cooking techniques, meal preparation, and food safety practices
• Ability to work efficiently in a fast-paced setting while maintaining attention to detail
• Strong teamwork and communication skills
• Willingness to learn new skills related to food preparation and service
• Flexibility to work various shifts as needed, including weekends or evenings if required
• Physical ability to stand for extended periods and lift moderate weights as part of daily tasks
Job Type: Full-time
Pay: From $15.00 per hour
Application question(s)
• Could you tell us your availablity including which days and times you are able to work?
Work Location: In person
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers and cooks in Canada in 2026?
As per Employment and Social Development Canada, the federal minimum wage for restaurant roles in federally regulated workplaces is $18.50 per hour as of April 1 2026. In Ontario the general minimum wage reaches $17.75 per hour on October 1 2026 with liquor servers receiving $15.60 per hour. Overtime applies after 44 hours per week at 1.5 times the regular rate.
What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with an approved Labour Market Impact Assessment. The permit must be obtained before starting employment and is valid for up to 2 years depending on the LMIA. Employers must pay at least the median wage for the occupation in the province.
What education and experience are needed for entry-level restaurant positions in Canada?
As per Employment and Social Development Canada, no formal education is required for most restaurant server or kitchen helper roles but a high school diploma is preferred by 65 percent of employers. Food handler certification must be completed within 30 days of hiring in most provinces. One year of related experience increases hiring chances for line cook positions.
What documents are required to apply for restaurant jobs through the federal Job Bank in 2026?
As per Employment and Social Development Canada, applicants must upload a resume a valid SIN and proof of work authorization when applying via the Job Bank portal. A Canadian work history form and two references are mandatory for LMIA-supported positions. Applications must be submitted before the posted closing date which is typically 30 days after listing.
