Restaurant Cook Job
Company
Tokasu Ramen Laksa Bar
Location
Mississauga, ON
Job Type
Part-time
Salary
$17.60–$18.50 an hour
Posted
2 days ago
Via
via Indeed
Apply On
Job Description
Overview
We are seeking a dedicated and passionate individual to join our team as a . This role is ideal for someone with a strong interest in the food industry, including serving, food preparation, and kitchen operations. The position offers an opportunity to develop culinary skills and gain valuable experience in a dynamic restaurant environment. Candidates should be committed to maintaining high standards of food safety and customer service.
Duties
• Prepare and serve food items according to established recipes and standards
• Assist in meal preparation, ensuring timely and efficient service
• Cook dishes while adhering to food safety and sanitation guidelines
• Handle food with care, maintaining proper hygiene practices at all times
• Serve customers in a friendly and professional manner
• Maintain cleanliness of kitchen and dining areas throughout shifts
• Follow all safety protocols related to food handling and kitchen operations
• Support team members during busy periods to ensure smooth restaurant operations
Qualifications
• Previous experience in food service, restaurant, or kitchen environments is preferred but not required
• Knowledge of food handling, safety procedures, and meal preparation techniques
• Strong communication skills with the ability to serve customers effectively
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail
• Willingness to learn new skills related to cooking, food safety, and customer service
• Flexibility to work various shifts including weekends and holidays as needed
This position provides an excellent opportunity for individuals eager to grow within the food industry while delivering exceptional dining experiences.
Pay: $17.60-$18.50 per hour
Work Location: In person
We are seeking a dedicated and passionate individual to join our team as a . This role is ideal for someone with a strong interest in the food industry, including serving, food preparation, and kitchen operations. The position offers an opportunity to develop culinary skills and gain valuable experience in a dynamic restaurant environment. Candidates should be committed to maintaining high standards of food safety and customer service.
Duties
• Prepare and serve food items according to established recipes and standards
• Assist in meal preparation, ensuring timely and efficient service
• Cook dishes while adhering to food safety and sanitation guidelines
• Handle food with care, maintaining proper hygiene practices at all times
• Serve customers in a friendly and professional manner
• Maintain cleanliness of kitchen and dining areas throughout shifts
• Follow all safety protocols related to food handling and kitchen operations
• Support team members during busy periods to ensure smooth restaurant operations
Qualifications
• Previous experience in food service, restaurant, or kitchen environments is preferred but not required
• Knowledge of food handling, safety procedures, and meal preparation techniques
• Strong communication skills with the ability to serve customers effectively
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail
• Willingness to learn new skills related to cooking, food safety, and customer service
• Flexibility to work various shifts including weekends and holidays as needed
This position provides an excellent opportunity for individuals eager to grow within the food industry while delivering exceptional dining experiences.
Pay: $17.60-$18.50 per hour
Work Location: In person
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers and cooks in Canada in 2026?
As per Employment and Social Development Canada, the federal minimum wage for restaurant roles in federally regulated workplaces is $18.50 per hour as of April 1 2026. In Ontario the general minimum wage reaches $17.75 per hour on October 1 2026 with liquor servers receiving $15.60 per hour. Overtime applies after 44 hours per week at 1.5 times the regular rate.
What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with an approved Labour Market Impact Assessment. The permit must be obtained before starting employment and is valid for up to 2 years depending on the LMIA. Employers must pay at least the median wage for the occupation in the province.
What education and experience are needed for entry-level restaurant positions in Canada?
As per Employment and Social Development Canada, no formal education is required for most restaurant server or kitchen helper roles but a high school diploma is preferred by 65 percent of employers. Food handler certification must be completed within 30 days of hiring in most provinces. One year of related experience increases hiring chances for line cook positions.
What documents are required to apply for restaurant jobs through the federal Job Bank in 2026?
As per Employment and Social Development Canada, applicants must upload a resume a valid SIN and proof of work authorization when applying via the Job Bank portal. A Canadian work history form and two references are mandatory for LMIA-supported positions. Applications must be submitted before the posted closing date which is typically 30 days after listing.
