Industrial Cleaning Lead Supervisor

Industrial Cleaning Lead Supervisor


Company
Sodexo Canada Ltd
Location
Toronto, ON (+1 other)
Job Type
Full-time
Posted
5 days ago
Via
via Talent.com

Job Description
Join the team as a Working Janitorial Supervisor dedicated to maintaining cleanliness in a manufacturing facility. Lead cleaning operations while ensuring compliance with all safety standards.

In this full-time position, you will oversee various cleaning teams, ensuring tasks are completed efficiently while actively participating in daily operations. Your leadership will be crucial in maintaining high cleanliness levels and complying with health and safety regulations, including WHMIS. Your strong communication and problem-solving abilities will enhance team effectiveness.

Key Responsibilities :
• Oversee janitorial operations across the site
• Guide cleaning teams to meet tasks promptly
• Assess daily performance and area maintenance
• Inspect cleanliness and rectify any shortcomings
• Communicate with management regarding cleaning operations

Requirements :
• 2–3 years of experience in supervisory cleaning
• Experience with cleaning equipment techniques
• Understanding of health & safety guidelines
• Fast-paced work adaptability
• Proficient in English both spoken and written

Utilize your expertise in cleaning management to elevate facility standards and ensure a safe working environment.

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Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the minimum wage for restaurant servers and cooks in Canada in 2026?
As per Employment and Social Development Canada, the federal minimum wage for restaurant roles in federally regulated workplaces is $18.50 per hour as of April 1 2026. In Ontario the general minimum wage reaches $17.75 per hour on October 1 2026 with liquor servers receiving $15.60 per hour. Overtime applies after 44 hours per week at 1.5 times the regular rate.
Q What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with an approved Labour Market Impact Assessment. The permit must be obtained before starting employment and is valid for up to 2 years depending on the LMIA. Employers must pay at least the median wage for the occupation in the province.
Q What education and experience are needed for entry-level restaurant positions in Canada?
As per Employment and Social Development Canada, no formal education is required for most restaurant server or kitchen helper roles but a high school diploma is preferred by 65 percent of employers. Food handler certification must be completed within 30 days of hiring in most provinces. One year of related experience increases hiring chances for line cook positions.
Q What documents are required to apply for restaurant jobs through the federal Job Bank in 2026?
As per Employment and Social Development Canada, applicants must upload a resume a valid SIN and proof of work authorization when applying via the Job Bank portal. A Canadian work history form and two references are mandatory for LMIA-supported positions. Applications must be submitted before the posted closing date which is typically 30 days after listing.
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