Kitchen and Hospitality Postitions
Company
Royal Glenora Club
Location
Edmonton, AB
Job Type
Full-time
Posted
12 hours ago
Via
via LinkedIn
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Job Description
Company Description
The Royal Glenora Club is Edmonton’s premier athletic and social club, known for fostering a vibrant and diverse community. With a rich history, the club serves as a hub for civic leaders, Olympic athletes, business professionals, artists, and families. The club is committed to providing an exceptional experience for its members, offering top-tier facilities and services. It is a place where individuals come together to create lasting connections and memories.
Role Description
This is a full-time, on-site role based in Edmonton, AB, for Kitchen and Hospitality Positions. Responsibilities may include food preparation, cooking, maintaining cleanliness and hygiene standards, and delivering exceptional customer service. Team members will contribute to preparing high-quality meals, maintaining a safe and organized kitchen environment, and ensuring a positive dining experience for all members and guests.
Qualifications
• Proficient skills in Food Preparation and Cooking
• Knowledge of Hygiene and food safety practices
• Strong Communication and Customer Service abilities
• Ability to work collaboratively in a fast-paced kitchen environment
• Previous experience in the hospitality industry or kitchen roles is an asset
• Formal culinary training or certifications are an advantage
The Royal Glenora Club is Edmonton’s premier athletic and social club, known for fostering a vibrant and diverse community. With a rich history, the club serves as a hub for civic leaders, Olympic athletes, business professionals, artists, and families. The club is committed to providing an exceptional experience for its members, offering top-tier facilities and services. It is a place where individuals come together to create lasting connections and memories.
Role Description
This is a full-time, on-site role based in Edmonton, AB, for Kitchen and Hospitality Positions. Responsibilities may include food preparation, cooking, maintaining cleanliness and hygiene standards, and delivering exceptional customer service. Team members will contribute to preparing high-quality meals, maintaining a safe and organized kitchen environment, and ensuring a positive dining experience for all members and guests.
Qualifications
• Proficient skills in Food Preparation and Cooking
• Knowledge of Hygiene and food safety practices
• Strong Communication and Customer Service abilities
• Ability to work collaboratively in a fast-paced kitchen environment
• Previous experience in the hospitality industry or kitchen roles is an asset
• Formal culinary training or certifications are an advantage
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers and cooks in Canada in 2026?
As per Employment and Social Development Canada, the federal minimum wage for restaurant roles in federally regulated workplaces is $18.50 per hour as of April 1 2026. In Ontario the general minimum wage reaches $17.75 per hour on October 1 2026 with liquor servers receiving $15.60 per hour. Overtime applies after 44 hours per week at 1.5 times the regular rate.
What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with an approved Labour Market Impact Assessment. The permit must be obtained before starting employment and is valid for up to 2 years depending on the LMIA. Employers must pay at least the median wage for the occupation in the province.
What education and experience are needed for entry-level restaurant positions in Canada?
As per Employment and Social Development Canada, no formal education is required for most restaurant server or kitchen helper roles but a high school diploma is preferred by 65 percent of employers. Food handler certification must be completed within 30 days of hiring in most provinces. One year of related experience increases hiring chances for line cook positions.
What documents are required to apply for restaurant jobs through the federal Job Bank in 2026?
As per Employment and Social Development Canada, applicants must upload a resume a valid SIN and proof of work authorization when applying via the Job Bank portal. A Canadian work history form and two references are mandatory for LMIA-supported positions. Applications must be submitted before the posted closing date which is typically 30 days after listing.
