Cleaning Team Supervisor with Bilingual Skills

Cleaning Team Supervisor with Bilingual Skills


Company
Altasciences Co.
Location
Montreal, Quebec
Job Type
Full-time
Posted
3 days ago
Via
via Jobrapido.com

Job Description
Lead a dedicated cleaning team as a Supervisor, fostering a high standard of cleanliness in laboratories and offices. Manage staff and operations while ensuring efficient compliance with cleanliness protocols.

As a Cleaning Supervisor, you'll coordinate the activities of cleaning staff, aligning their tasks and shifts with operational needs of the facilities. Your role will encompass staff training, task assignments, and ongoing communication with management for optimal internal support. You'll also verify weekly timesheets and oversee hiring processes when needed.

Key Responsibilities:
• Coordinate work activities of cleaning staff
• Evaluate schedules for adequate staffing solutions
• Plan and implement corrective measures when needed
• Organize staff training on policies and equipment
• Verify accuracy of weekly timesheets for submission

Requirements:
• High school diploma or cleaning training certification
• 6 months experience in cleaning and team management
• Bilingual in English and French, both spoken and written
• Excellent communication skills across all levels
• Valid driver's license for travel between locations

Drive excellence in cleanliness and efficiency through dedicated supervision and training of cleaning teams in specialized environments.
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Quick answers about Restaurant Jobs

Q What is the minimum wage for restaurant servers and cooks in Canada in 2026?
As per Employment and Social Development Canada, the federal minimum wage for restaurant roles in federally regulated workplaces is $18.50 per hour as of April 1 2026. In Ontario the general minimum wage reaches $17.75 per hour on October 1 2026 with liquor servers receiving $15.60 per hour. Overtime applies after 44 hours per week at 1.5 times the regular rate.
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As per Immigration Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with an approved Labour Market Impact Assessment. The permit must be obtained before starting employment and is valid for up to 2 years depending on the LMIA. Employers must pay at least the median wage for the occupation in the province.
Q What education and experience are needed for entry-level restaurant positions in Canada?
As per Employment and Social Development Canada, no formal education is required for most restaurant server or kitchen helper roles but a high school diploma is preferred by 65 percent of employers. Food handler certification must be completed within 30 days of hiring in most provinces. One year of related experience increases hiring chances for line cook positions.
Q What documents are required to apply for restaurant jobs through the federal Job Bank in 2026?
As per Employment and Social Development Canada, applicants must upload a resume a valid SIN and proof of work authorization when applying via the Job Bank portal. A Canadian work history form and two references are mandatory for LMIA-supported positions. Applications must be submitted before the posted closing date which is typically 30 days after listing.
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