Bag Packing Specialist - Manufacturing

Bag Packing Specialist - Manufacturing


Company
ProAmpac
Location
Ottawa, ON
Job Type
Full-time
Posted
4 days ago
Via
via Jobrapido.com

Job Description
Join as a Bag Packer Specialist and thrive in a manufacturing environment focused on quality and efficiency. Collaborate with a dynamic team to meet shipping standards.

In this position, you will support the Production Supervisor in packing products for shipment while maintaining a clean and safe work area. Inspect finished goods, assist with machine operations, and ensure supplies are adequately stocked. Your ability to work respectfully with team members will enhance overall productivity.

Key Responsibilities:
• Prepare boxes and materials for production
• Perform quality checks every 30 minutes
• Assist Operators during breaks
• Maintain work area cleanliness
• Manage inventory of tools and supplies

Requirements:
• Relevant manufacturing experience is essential
• Strong independent and team-working abilities
• Clear communication skills, verbal and written
• Capability to lift 50 lbs as required
• Flexibility for rotating work shifts

Employ your skills in a rewarding environment dedicated to excellence in packaging.
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Quick answers about Restaurant Jobs

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As per Employment and Social Development Canada, the federal minimum wage for restaurant roles in federally regulated workplaces is $18.50 per hour as of April 1 2026. In Ontario the general minimum wage reaches $17.75 per hour on October 1 2026 with liquor servers receiving $15.60 per hour. Overtime applies after 44 hours per week at 1.5 times the regular rate.
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As per Immigration Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with an approved Labour Market Impact Assessment. The permit must be obtained before starting employment and is valid for up to 2 years depending on the LMIA. Employers must pay at least the median wage for the occupation in the province.
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As per Employment and Social Development Canada, no formal education is required for most restaurant server or kitchen helper roles but a high school diploma is preferred by 65 percent of employers. Food handler certification must be completed within 30 days of hiring in most provinces. One year of related experience increases hiring chances for line cook positions.
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As per Employment and Social Development Canada, applicants must upload a resume a valid SIN and proof of work authorization when applying via the Job Bank portal. A Canadian work history form and two references are mandatory for LMIA-supported positions. Applications must be submitted before the posted closing date which is typically 30 days after listing.
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