Cleaning Operations Supervisor

Cleaning Operations Supervisor


Company
Crystal Clean Janitorial Services
Location
Calgary, AB
Job Type
Full-time
Salary
$60K–$80K a year
Posted
17 hours ago
Via
via Learn4Good
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Job Description
Manage cleaning staff as a Cleaning Operations Supervisor. Ensure compliance with cleanliness and safety standards while coordinating with various departments on-site.

This position involves direct interaction with cleaning staff and requires effective supervision and training. You will inspect cleanliness levels, establish work schedules, and recommend additional services to maintain standards. Collaboration with other departments is also a critical aspect of this role.

Key Responsibilities:

• Supervise and train cleaning staff directly

• Inspect facilities to meet safety and cleanliness standards

• Coordinate work with other departments effectively

• Recommend renovations or additional services when needed

• Set and manage work schedules for staff

Requirements:

• Secondary school graduation certificate necessary

• 1-2 years of relevant supervisory experience

• Strong client focus and dependability

• Capacity to work under pressure with deadlines

• Initiative and strong judgment skills

Facilitate a clean and safe environment through effective supervision and collaboration with your cleaning team.
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Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the minimum wage for restaurant servers and cooks in Canada in 2026?
As per Employment and Social Development Canada, the federal minimum wage for restaurant roles in federally regulated workplaces is $18.50 per hour as of April 1 2026. In Ontario the general minimum wage reaches $17.75 per hour on October 1 2026 with liquor servers receiving $15.60 per hour. Overtime applies after 44 hours per week at 1.5 times the regular rate.
Q What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with an approved Labour Market Impact Assessment. The permit must be obtained before starting employment and is valid for up to 2 years depending on the LMIA. Employers must pay at least the median wage for the occupation in the province.
Q What education and experience are needed for entry-level restaurant positions in Canada?
As per Employment and Social Development Canada, no formal education is required for most restaurant server or kitchen helper roles but a high school diploma is preferred by 65 percent of employers. Food handler certification must be completed within 30 days of hiring in most provinces. One year of related experience increases hiring chances for line cook positions.
Q What documents are required to apply for restaurant jobs through the federal Job Bank in 2026?
As per Employment and Social Development Canada, applicants must upload a resume a valid SIN and proof of work authorization when applying via the Job Bank portal. A Canadian work history form and two references are mandatory for LMIA-supported positions. Applications must be submitted before the posted closing date which is typically 30 days after listing.
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