Catering Coordinator

Catering Coordinator


Company
Panera Bread
Location
Staten Island, NY
Job Type
Full-time
Via
Panera Bread Careers

Job Description
When you join our team as a Catering Coordinator, you join in our belief that food should not only taste good, but also be good for you. As a Catering Coordinator, you will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most importantly serve our local communities.

Come make a difference with Panera as a Catering Coordinator today!

About the Catering Coordinator position:
β€’ As a Catering Coordinator you will have a thorough knowledge and understanding of the Panera menu
β€’ Ensure our great food is delivered timely and accurately
β€’ Know the needs of our customers, and provide appropriate communication to ensure satisfaction
β€’ Strive to be the best with a commitment to true craftsmanship in providing quality service and products to our customers
β€’ Work as a team player with a passion for continuous learning

We’re looking for:
β€’ Great communication and people skills
β€’ Food service or retail sales experience preferred
β€’ Must have own vehicle and acceptable driving record
β€’ Minimum age 18 years of age

Panera Perk
Enjoy the good stuff:
The health and well-being of our associates is a high priority at Panera Bread. We offer competitive compensation and benefits to both hourly and salaried associates, based on eligibility and availability. We believe these are key components of our associates' Total Rewards and employment experience.
β€’ Competitive Pay $16.00 - $17.00 Plus Tips
β€’ Health Care Benefits
β€’ Flexible Hours
β€’ Extensive Training
β€’ Meal Discounts
β€’ Real Advancement Opportunities

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the federal minimum wage for restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the federal minimum wage for restaurant workers is $7.25 per hour as of January 1 2026. Tipped employees receive a cash wage of $2.13 per hour with tips required to reach the full $7.25 minimum. Overtime pay at 1.5 times the rate applies after 40 hours in a workweek.
Q How many hours can restaurant workers legally work per week without overtime in the United States in 2026?
As per the U.S. Department of Labor, non-exempt restaurant employees must receive overtime after 40 hours worked in a workweek during 2026. Employers must pay 1.5 times the regular rate for all hours over 40. Breaks of 30 minutes or more are not counted as working time if the employee is completely relieved of duties.
Q What work authorization documents are required for non-citizens applying to restaurant jobs in the United States in 2026?
As per U.S. Citizenship and Immigration Services, all new hires must complete Form I-9 by the end of their first day of work in 2026. Acceptable documents include a U.S. passport or green card combined with a driver's license. Employers must reverify work authorization before expiration of documents such as Employment Authorization Documents.
Q What tax withholding applies to restaurant tips in the United States in 2026?
As per the Internal Revenue Service, employers must withhold income tax, Social Security at 6.2 percent, and Medicare at 1.45 percent on all tips reported in 2026. Employees must report tips of $20 or more in a month to their employer by the 10th of the following month. Unreported tips are still subject to self-employment tax on Schedule SE.
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