Restaurant & Mobile Concessions Team Member
Company
Lil Trents Grille & Pizzeria
Location
Philadelphia, PA
Job Type
Full-time and Part-time
Salary
12–19 an hour
Posted
1 day ago
Via
Indeed
Job Description
Job Summary
Join our dynamic team as a Restaurant & Mobile Concessions Team Member, where your energy and enthusiasm will help create memorable experiences for our guests! In this fast-paced role, you’ll be the friendly face behind the counter, preparing delicious food, operating POS systems, and delivering exceptional customer service. Whether working at our on-site restaurant or mobile concessions, you’ll play a vital part in ensuring smooth operations and satisfied visitors. This paid position offers an exciting opportunity to develop your skills in food service, sales, and hospitality while working in a lively environment that values teamwork and positivity.
Duties
• Prepare a variety of food items following established recipes and safety standards to ensure quality and consistency.
• Operate POS systems such as Toast POS and Square POS to process transactions accurately and efficiently.
• Provide excellent customer service by greeting guests warmly, answering questions, and upselling menu items to enhance their experience.
• Handle cash, credit card transactions, and perform cash handling duties with accuracy and integrity.
• Maintain cleanliness and sanitation of work areas, including food prep stations, dining spaces, and equipment in compliance with food safety regulations.
• Assist with food handling, serving, bussing tables, and managing food inventory to support seamless operations.
• Support team members during busy periods by managing multiple tasks such as food prep, cashiering, and customer engagement with enthusiasm.
Qualifications
• Previous experience in food preparation or food service environments such as quick service restaurants, cafés, or retail food outlets is preferred but not required.
• Familiarity with POS systems like Toast POS or Square POS is highly desirable.
• Strong customer service skills with the ability to communicate clearly and positively with guests.
• Ability to handle cash transactions accurately and perform basic math calculations confidently.
• Knowledge of food safety standards, sanitation practices, and proper food handling procedures preferred but not required.
• Excellent time management skills to prioritize tasks efficiently in a fast-paced setting.
• Experience working in a restaurant or retail environment within the food industry is a plus.
• Driver License preferred but not required
Pay: $12.00 - $19.00 per hour
Benefits:
• Employee discount
• Flexible schedule
• Food provided
• Paid training
Work Location: In person
Join our dynamic team as a Restaurant & Mobile Concessions Team Member, where your energy and enthusiasm will help create memorable experiences for our guests! In this fast-paced role, you’ll be the friendly face behind the counter, preparing delicious food, operating POS systems, and delivering exceptional customer service. Whether working at our on-site restaurant or mobile concessions, you’ll play a vital part in ensuring smooth operations and satisfied visitors. This paid position offers an exciting opportunity to develop your skills in food service, sales, and hospitality while working in a lively environment that values teamwork and positivity.
Duties
• Prepare a variety of food items following established recipes and safety standards to ensure quality and consistency.
• Operate POS systems such as Toast POS and Square POS to process transactions accurately and efficiently.
• Provide excellent customer service by greeting guests warmly, answering questions, and upselling menu items to enhance their experience.
• Handle cash, credit card transactions, and perform cash handling duties with accuracy and integrity.
• Maintain cleanliness and sanitation of work areas, including food prep stations, dining spaces, and equipment in compliance with food safety regulations.
• Assist with food handling, serving, bussing tables, and managing food inventory to support seamless operations.
• Support team members during busy periods by managing multiple tasks such as food prep, cashiering, and customer engagement with enthusiasm.
Qualifications
• Previous experience in food preparation or food service environments such as quick service restaurants, cafés, or retail food outlets is preferred but not required.
• Familiarity with POS systems like Toast POS or Square POS is highly desirable.
• Strong customer service skills with the ability to communicate clearly and positively with guests.
• Ability to handle cash transactions accurately and perform basic math calculations confidently.
• Knowledge of food safety standards, sanitation practices, and proper food handling procedures preferred but not required.
• Excellent time management skills to prioritize tasks efficiently in a fast-paced setting.
• Experience working in a restaurant or retail environment within the food industry is a plus.
• Driver License preferred but not required
Pay: $12.00 - $19.00 per hour
Benefits:
• Employee discount
• Flexible schedule
• Food provided
• Paid training
Work Location: In person
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the federal minimum wage for restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the federal minimum wage for restaurant workers is $7.25 per hour as of January 1 2026. Tipped employees receive a cash wage of $2.13 per hour with tips required to reach the full $7.25 minimum. Overtime pay at 1.5 times the rate applies after 40 hours in a workweek.
How many hours can restaurant workers legally work per week without overtime in the United States in 2026?
As per the U.S. Department of Labor, non-exempt restaurant employees must receive overtime after 40 hours worked in a workweek during 2026. Employers must pay 1.5 times the regular rate for all hours over 40. Breaks of 30 minutes or more are not counted as working time if the employee is completely relieved of duties.
What work authorization documents are required for non-citizens applying to restaurant jobs in the United States in 2026?
As per U.S. Citizenship and Immigration Services, all new hires must complete Form I-9 by the end of their first day of work in 2026. Acceptable documents include a U.S. passport or green card combined with a driver's license. Employers must reverify work authorization before expiration of documents such as Employment Authorization Documents.
What tax withholding applies to restaurant tips in the United States in 2026?
As per the Internal Revenue Service, employers must withhold income tax, Social Security at 6.2 percent, and Medicare at 1.45 percent on all tips reported in 2026. Employees must report tips of $20 or more in a month to their employer by the 10th of the following month. Unreported tips are still subject to self-employment tax on Schedule SE.
