Grill Cook
Company
Liar Liar
Location
Brooklyn, NY
Job Type
Full-time
Salary
24–26 an hour
Posted
5 days ago
Via
via Culinary Agents
Job Description
About Us:
Liar Liar is a fast-paced, high-energy dining spot known for bold flavors, creative menus, and a vibrant atmosphere. We take pride in delivering consistently great food and memorable experiences for our guests.
Position Overview:
We’re looking for a skilled and reliable Grill Cook to join our kitchen team. The ideal candidate thrives under pressure, has a strong understanding of grill techniques, and is passionate about quality and consistency.
Key Responsibilities:
Prepare and cook menu items on the grill to order, ensuring quality and presentation standards
Maintain a clean, organized, and sanitary workstation
Monitor food inventory and communicate shortages to management
Follow recipes, portion controls, and plating guidelines
Work efficiently during peak service hours while maintaining attention to detail
Adhere to all food safety and health regulations
Collaborate with kitchen staff to ensure smooth service
Qualifications:
Previous experience as a grill cook or similar kitchen role preferred
Knowledge of grilling techniques, temperatures, and food safety standards
Ability to work in a fast-paced environment
Strong teamwork and communication skills
Flexible schedule, including nights, weekends, and holidays
Ability to stand for long periods and lift up to 50 lbs
What We Offer:
Competitive pay (based on experience)
Flexible scheduling
Opportunities for growth and advancement
Supportive and energetic team environment
Employee meal discounts
How to Apply:
Submit your resume and a brief description of your experience. We’re excited to meet candidates who are passionate about great food and teamwork.
Liar Liar is an equal opportunity employer and values diversity in the workplace.
Liar Liar is a fast-paced, high-energy dining spot known for bold flavors, creative menus, and a vibrant atmosphere. We take pride in delivering consistently great food and memorable experiences for our guests.
Position Overview:
We’re looking for a skilled and reliable Grill Cook to join our kitchen team. The ideal candidate thrives under pressure, has a strong understanding of grill techniques, and is passionate about quality and consistency.
Key Responsibilities:
Prepare and cook menu items on the grill to order, ensuring quality and presentation standards
Maintain a clean, organized, and sanitary workstation
Monitor food inventory and communicate shortages to management
Follow recipes, portion controls, and plating guidelines
Work efficiently during peak service hours while maintaining attention to detail
Adhere to all food safety and health regulations
Collaborate with kitchen staff to ensure smooth service
Qualifications:
Previous experience as a grill cook or similar kitchen role preferred
Knowledge of grilling techniques, temperatures, and food safety standards
Ability to work in a fast-paced environment
Strong teamwork and communication skills
Flexible schedule, including nights, weekends, and holidays
Ability to stand for long periods and lift up to 50 lbs
What We Offer:
Competitive pay (based on experience)
Flexible scheduling
Opportunities for growth and advancement
Supportive and energetic team environment
Employee meal discounts
How to Apply:
Submit your resume and a brief description of your experience. We’re excited to meet candidates who are passionate about great food and teamwork.
Liar Liar is an equal opportunity employer and values diversity in the workplace.
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the federal minimum wage for restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the federal minimum wage for restaurant workers is $7.25 per hour as of January 1 2026. Tipped employees receive a cash wage of $2.13 per hour with tips required to reach the full $7.25 minimum. Overtime pay at 1.5 times the rate applies after 40 hours in a workweek.
How many hours can restaurant workers legally work per week without overtime in the United States in 2026?
As per the U.S. Department of Labor, non-exempt restaurant employees must receive overtime after 40 hours worked in a workweek during 2026. Employers must pay 1.5 times the regular rate for all hours over 40. Breaks of 30 minutes or more are not counted as working time if the employee is completely relieved of duties.
What work authorization documents are required for non-citizens applying to restaurant jobs in the United States in 2026?
As per U.S. Citizenship and Immigration Services, all new hires must complete Form I-9 by the end of their first day of work in 2026. Acceptable documents include a U.S. passport or green card combined with a driver's license. Employers must reverify work authorization before expiration of documents such as Employment Authorization Documents.
What tax withholding applies to restaurant tips in the United States in 2026?
As per the Internal Revenue Service, employers must withhold income tax, Social Security at 6.2 percent, and Medicare at 1.45 percent on all tips reported in 2026. Employees must report tips of $20 or more in a month to their employer by the 10th of the following month. Unreported tips are still subject to self-employment tax on Schedule SE.
