Porter

Porter


Company
Chama Mama - Bushwick
Location
Brooklyn, NY
Job Type
Full-time
Salary
17–18 an hour
Posted
7 days ago
Via
via Culinary Agents

Job Description
About Chama Mama:

Chama mama is a collection of cozy family restaurants that pays tribute to the Georgian culture and way of life. Our menu is reflective of the diverse influences that have shaped the Georgian nation and is informed by the home-made traditions of an authentically artisanal culture. We proudly subscribe to that most quintessential Georgian proverb: 'a guest is a gift from God' and view hospitality as a vocation - not as an industry. We aim to surprise and delight, to connect and enlighten. After all, it's the Georgian way.
Job Overview:

The Porter will play a vital role in maintaining the cleanliness and organization of Chama Mama ensuring a pleasant and hygienic dining environment for our guests and a functional workspace for our staff. The ideal candidate will have excellent cleaning and organizational skills, who works diligently and has a strong attention to detail.

Key Responsibilities

● Perform general cleaning duties in the kitchen, dining area, restrooms, and other areas as required.

● Wash dishes, glassware, flatware, pots, and pans using dishwashers or by hand.

● Maintain cleanliness of kitchen surfaces and equipment

● Assist in the deep cleaning of the restaurant as scheduled.

● Assist kitchen staff with food preparation tasks as needed, such as peeling, cutting, and cleaning produce.

● Help in receiving and storing food and kitchen supplies.

● Responsible for the removal of trash and recycling from the kitchen and dining area

● Ensure waste is correctly sorted and disposed of according to Chama Mama policies and local regulations.

● Restock dining areas and restrooms with necessary supplies such as napkins, toilet paper, and hand soap.

● Perform general cleaning duties in the kitchen, dining area, restrooms, and other areas as required including a weekly deep clean of the ice machine.

● Ensure kitchen staff have the necessary tools and equipment readily available.

● Adhere to all health and safety regulations.

● Report any maintenance or hazard issues to the management immediately.

Qualifications

● Previous experience as a Porter in a restaurant, cafe, or hotel

● Good physical condition and stamina

● Ability to work independently and as part of a team.

● Excellent time management and multitasking skills

● Basic knowledge of cleaning products and safe handling practices

● Ability to follow instructions and operate standard cleaning equipment.

● Flexibility to work in shifts, including weekends and evenings.

● Ability to stand or walk for extended periods of time.

● Ability to lift at least 50 pounds or more.

● Ability to frequently move around the kitchen including reaching and bending.

● Ability to lift and carry heavy items such as pots, pans, bulk food items.

● Ability to work in a hot or humid environment at certain times.

Chama Mama is an equal opportunity employer. We embrace diversity and are committed to providing equal employment opportunities to all qualified applicants, regardless of race, national origin, age, sex, religion, disability, marital status, veteran status, or any other protected status under local, state, or federal law. This policy extends to all aspects of employment, including hiring, transfer, promotion, compensation, eligibility for benefits, and termination.

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the federal minimum wage for restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the federal minimum wage for restaurant workers is $7.25 per hour as of January 1 2026. Tipped employees receive a cash wage of $2.13 per hour with tips required to reach the full $7.25 minimum. Overtime pay at 1.5 times the rate applies after 40 hours in a workweek.
Q How many hours can restaurant workers legally work per week without overtime in the United States in 2026?
As per the U.S. Department of Labor, non-exempt restaurant employees must receive overtime after 40 hours worked in a workweek during 2026. Employers must pay 1.5 times the regular rate for all hours over 40. Breaks of 30 minutes or more are not counted as working time if the employee is completely relieved of duties.
Q What work authorization documents are required for non-citizens applying to restaurant jobs in the United States in 2026?
As per U.S. Citizenship and Immigration Services, all new hires must complete Form I-9 by the end of their first day of work in 2026. Acceptable documents include a U.S. passport or green card combined with a driver's license. Employers must reverify work authorization before expiration of documents such as Employment Authorization Documents.
Q What tax withholding applies to restaurant tips in the United States in 2026?
As per the Internal Revenue Service, employers must withhold income tax, Social Security at 6.2 percent, and Medicare at 1.45 percent on all tips reported in 2026. Employees must report tips of $20 or more in a month to their employer by the 10th of the following month. Unreported tips are still subject to self-employment tax on Schedule SE.
View all 7 FAQs