Restaurant Food Handler
Company
Tobias Solutions, LLC
Location
Houston, TX
Job Type
Full-time and Part-time
Posted
2 days ago
Via
Lensa
Apply On
Job Description
Job Description
Restaurant Food Handler
Location: Houston, TX 77041
Job Type: Full-Time / Part-Time
Reports To: Kitchen Manager / Head Cook
Job Summary
The Food Handler is responsible for assisting with the handling and storage of food while maintaining high standards of cleanliness, safety, and food quality. This position supports the kitchen team by ensuring food safety guidelines are followed and the kitchen remains organized and sanitary.
Key Responsibilities
• Maintain proper food handling and sanitation procedures always.
• Ensure all food is stored at the correct temperatures according to health regulations.
• Label and rotate food using FIFO (First In, First Out) procedures.
• Clean and sanitize workstations, equipment, and utensils.
• Wash dishes, pots, and kitchen tools when needed.
• Dispose of trash and maintain a clean kitchen environment.
• Restock ingredients and supplies as needed.
• Follow all Texas food safety and health department regulations.
• Assist with receiving and storing food deliveries.
Qualifications
• Food Handler Certificate (required or must obtain within 30 days of hire).
• Previous restaurant or kitchen experience preferred but not required.
• Ability to work in a fast-paced kitchen environment.
• Strong attention to cleanliness and food safety.
• Ability to stand for long periods and lift to 40 lbs.
Skills
• Time management
• Teamwork
• Attention to detail
• Knowledge of sanitation standards
Work Schedule
• Must be available on evenings, weekends, and holidays.
• Typical shifts may range from 6 to 9 hours.
Physical Requirements
• Standing for extended periods
• Bending, lifting, and reaching
• Working in hot kitchen environments
Restaurant Food Handler
Location: Houston, TX 77041
Job Type: Full-Time / Part-Time
Reports To: Kitchen Manager / Head Cook
Job Summary
The Food Handler is responsible for assisting with the handling and storage of food while maintaining high standards of cleanliness, safety, and food quality. This position supports the kitchen team by ensuring food safety guidelines are followed and the kitchen remains organized and sanitary.
Key Responsibilities
• Maintain proper food handling and sanitation procedures always.
• Ensure all food is stored at the correct temperatures according to health regulations.
• Label and rotate food using FIFO (First In, First Out) procedures.
• Clean and sanitize workstations, equipment, and utensils.
• Wash dishes, pots, and kitchen tools when needed.
• Dispose of trash and maintain a clean kitchen environment.
• Restock ingredients and supplies as needed.
• Follow all Texas food safety and health department regulations.
• Assist with receiving and storing food deliveries.
Qualifications
• Food Handler Certificate (required or must obtain within 30 days of hire).
• Previous restaurant or kitchen experience preferred but not required.
• Ability to work in a fast-paced kitchen environment.
• Strong attention to cleanliness and food safety.
• Ability to stand for long periods and lift to 40 lbs.
Skills
• Time management
• Teamwork
• Attention to detail
• Knowledge of sanitation standards
Work Schedule
• Must be available on evenings, weekends, and holidays.
• Typical shifts may range from 6 to 9 hours.
Physical Requirements
• Standing for extended periods
• Bending, lifting, and reaching
• Working in hot kitchen environments
Frequently Asked Questions
Quick answers about Plumber Jobs
What is the minimum hourly wage for plumbers in the United States as of 2026?
As per the U.S. Department of Labor, the federal minimum wage remains $7.25 per hour in 2026 but plumbers under Davis-Bacon prevailing wage determinations must receive at least $28.75 per hour on federal contracts. Overtime at 1.5 times the rate applies after 40 hours per week under the Fair Labor Standards Act.
How many years of apprenticeship are required to qualify as a licensed plumber in the United States in 2026?
As per the U.S. Department of Labor, registered plumbing apprenticeships require exactly 4 years or 8,000 hours of on-the-job training plus 576 hours of technical instruction completed by December 2026. A high school diploma or GED is mandatory for program entry.
What documents are needed to apply for a registered plumbing apprenticeship in the United States in 2026?
As per the U.S. Department of Labor, applicants must submit a valid driver's license, high school transcripts, and proof of age 18 or older by the application deadline of March 15, 2026. Background check clearance and drug screening results are also required before acceptance.
What are the standard working hours and paid leave entitlements for plumbers in the United States in 2026?
As per the U.S. Department of Labor, plumbers work 40 hours per week with overtime required after 40 hours and receive 10 paid federal holidays plus 12 days of annual leave after one year of service. Family and Medical Leave Act provides up to 12 weeks of unpaid leave for eligible employees.
