AM Line Cook (Perseid Restaurant)
Company
Hyatt
Location
Houston, TX
Job Type
Full-time
Posted
1 day ago
Via
ZipRecruiter
Apply On
Job Description
Perseid Restaurant is looking for a dedicated Line Cook to join the team! Located inside Hotel Saint Augustine, Perseid is a neighborhood bistro offering a Gulf Coast-inspired take on the classic bistro experience for breakfast, lunch, and dinner. It's a versatile destination for both casual meals and special occasions, serving food that is approachable, celebratory, and thoughtfully crafted. Perseid was recently honored as a Michelinrecommended restaurant.
Hotel Saint Augustine is a 71-room property located in the heart of the Montrose neighborhood. The hotel is spread across five small buildings with an all-day restaurant, lobby bar, and intimate event space. Hotel Saint Augustine takes inspiration from the spirit of Houston itself, a duality of old world and new, a rich diversity and a forward-thinking sensibility. Hotel Saint Augustine is proud to be part of the Bunkhouse/Hyatt family, and our colleagues enjoy the following benefits.
• Discounted and Friends & Family Room Rates
• Free parking
• Paid Time Off
• Discounts at various retailers -Apple, AT&T, Verizon, Headspace and many more!
The Line Cook is responsible for executing highquality dishes, ensuring consistency, precision, and exceptional presentation. This role prepares menu items to specification, maintains a clean and organized workstation, and collaborates closely with the culinary team to support smooth kitchen operations. The Line Cook follows all food safety and sanitation guidelines and contributes to an elevated dining experience for restaurant and hotel guests.
• Two (2) years related experience in hospitality or service industry
• Ability to work efficiently in a fast-paced environment
• Strong knife skills or willingness to learn
• Understanding of food safety and sanitation practices
• Ability to stand for extended periods and lift up to 50 pounds
• Full morning availability for an AM schedule, with preferred flexibility to work evenings, weekends, and holidays as needed.
• Team-oriented attitude and strong work ethic
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
Hotel Saint Augustine is a 71-room property located in the heart of the Montrose neighborhood. The hotel is spread across five small buildings with an all-day restaurant, lobby bar, and intimate event space. Hotel Saint Augustine takes inspiration from the spirit of Houston itself, a duality of old world and new, a rich diversity and a forward-thinking sensibility. Hotel Saint Augustine is proud to be part of the Bunkhouse/Hyatt family, and our colleagues enjoy the following benefits.
• Discounted and Friends & Family Room Rates
• Free parking
• Paid Time Off
• Discounts at various retailers -Apple, AT&T, Verizon, Headspace and many more!
The Line Cook is responsible for executing highquality dishes, ensuring consistency, precision, and exceptional presentation. This role prepares menu items to specification, maintains a clean and organized workstation, and collaborates closely with the culinary team to support smooth kitchen operations. The Line Cook follows all food safety and sanitation guidelines and contributes to an elevated dining experience for restaurant and hotel guests.
• Two (2) years related experience in hospitality or service industry
• Ability to work efficiently in a fast-paced environment
• Strong knife skills or willingness to learn
• Understanding of food safety and sanitation practices
• Ability to stand for extended periods and lift up to 50 pounds
• Full morning availability for an AM schedule, with preferred flexibility to work evenings, weekends, and holidays as needed.
• Team-oriented attitude and strong work ethic
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or protected veteran status.
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What is the federal minimum wage for commercial truck drivers in the United States as of 2026?
As per the U.S. Department of Labor, the federal minimum wage for drivers in United States is $7.25 per hour as of January 2026. Drivers must receive overtime pay at 1.5 times the regular rate for all hours worked over 40 in a workweek under the Fair Labor Standards Act.
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As per USCIS, non-citizens need an employment-based visa such as H-2B for temporary non-agricultural work or EB-3 for permanent roles to work legally as drivers. Applications require a certified labor condition application and must be filed before the October 1, 2026 fiscal year start for H visas.
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As per the U.S. Department of Labor, applicants need a valid commercial driver's license (CDL) Class A or B plus at least 1 year of verifiable driving experience within the last 3 years for most interstate roles. No formal education beyond a high school diploma is required for standard positions.
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As per the U.S. Department of Labor, applicants must submit a completed I-9 form, valid CDL, Social Security card, and driving record from the state DMV dated within 30 days. Background checks via FBI fingerprinting are mandatory for hazmat endorsements.
