Restaurant Floor Manager
Company
Superloco Group
Location
Singapore
Posted
2 days ago
Via
via Trabajo.org
Apply On
Job Description
Who are we? Super Loco Group is Singapore’s leading Mexican restaurant group, with a focus on festive and fun dining experiences. We want to grow, and we want energetic, ambitious team members to grow with us Who are you? You’re an energetic, outgoing team player, with good communication skills, a willingness to learn and a passion for restaurants. What will you be doing? You will lead an energetic front-of-house team to deliver warm, memorable experiences that delight our guests and reflect the vibrant spirit of The Loco Group. Your responsibilities include: - Running smooth daily operations — oversee floor service, table flow, and team deployment to ensure an efficient, upbeat dining experience. - Leading & motivating the team — guide, coach and support FOH staff during service; conduct Daily Shots briefings and uphold brand standards. - Handling guest relationships & service recovery — engage with guests, gather feedback, and resolve issues with professionalism and warmth. - Ensuring high service standards — maintain cleanliness, organisation, and consistency; ensure all SOPs, safety, and hygiene standards are followed. - Supporting administrative tasks — assist with scheduling, inventory checks, cash handling, reporting and coordination with BOH, marketing and management teams. What will you get? - A competitive monthly salary - Additional performance incentives up to $250 - Comprehensive medical and dental insurance - Paid annual leave and Birthday leave - Staff meal and transport - The opportunity to develop and grow with the company What’s next? - We will contact you to arrange a quick chat over the phone. - If it goes well, we’ll introduce you to your line manager, and if you hit it off you’ve got the gig Pay: $3,000.00 - $3,500.00 per month Benefits: - Additional leave - Dental insurance - Employee discount - Food provided - Health insurance - Professional development Work Location: In person
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum monthly salary for foreign work permit holders in Singapore restaurant jobs starting January 2026?
The Ministry of Manpower requires a minimum fixed monthly salary of SGD 2,250 for Work Permit holders employed in food services roles from 1 January 2026. Overtime must be paid at 1.5 times the hourly rate for hours worked beyond 44 per week. Employers must also contribute to CPF for Singaporean and PR staff at 20% employee and 17% employer rates.
What work pass do foreigners need to legally work in Singapore restaurants in 2026?
Foreigners must hold a valid Work Permit issued by the Ministry of Manpower for restaurant positions such as kitchen assistants or service crew. Applications require the employer to be registered and the worker to pass a medical examination within 14 days of arrival. The permit is valid for up to 2 years and tied to the specific employer.
What education and experience are required for restaurant server roles in Singapore?
No formal education qualification is mandated by the Ministry of Manpower for Work Permit holders in food services. Applicants must be at least 18 years old and have no criminal record. Prior F&B experience is assessed directly by the employer during hiring.
Which documents are needed to apply for a restaurant job Work Permit in Singapore?
The Ministry of Manpower requires a valid passport, completed medical report from an approved clinic, and passport-sized photos for Work Permit applications in 2026. Employers must submit the application online within 14 days of the worker's arrival and provide the original permit upon approval.
