CHEF (CHINESE RESTAURANT)
Company
WAN DOU SEK GROUP PTE. LTD.
Location
Singapore
Posted
17 days ago
Via
via BeBee
Apply On
Job Description
Roles & Responsibilities
Key Responsibilities:
• Prepare and cook high-quality dishes following established recipes and standards
• Ensure food safety protocols are strictly adhered to at all times
• Utilize culinary techniques and cooking methods to create delicious meals
• Demonstrate excellent knife skills for precision cutting and chopping
• Select fresh and high-quality ingredients for cooking
• Operate kitchen equipment efficiently and safely
• Maintain cleanliness and sanitation in the kitchen area
Required Skills and Qualifications:
• >3 years of experience in a culinary role
• Strong knowledge of food safety practices
• Proficiency in culinary techniques and cooking methods
• Excellent knife skills for food preparation
• Ability to select and use ingredients effectively
• Experience in operating kitchen equipment
• Understanding of sanitation standards and practices
• Primary education qualification
Other Details:
• Job Type: Full Time
• Work Mode: On-site
• Location: TAMPINES, GEYLANG
If you meet the requirements and are passionate about creating delicious dishes in a fast-paced kitchen environment, we invite you to apply for this exciting opportunity.
Tell employers what skills you have
Recipes
Primary Education
Ingredients
Food Safety
Cooking
Food Quality
Sanitation
Shift Nights
Seafood
Team Work
Key Responsibilities:
• Prepare and cook high-quality dishes following established recipes and standards
• Ensure food safety protocols are strictly adhered to at all times
• Utilize culinary techniques and cooking methods to create delicious meals
• Demonstrate excellent knife skills for precision cutting and chopping
• Select fresh and high-quality ingredients for cooking
• Operate kitchen equipment efficiently and safely
• Maintain cleanliness and sanitation in the kitchen area
Required Skills and Qualifications:
• >3 years of experience in a culinary role
• Strong knowledge of food safety practices
• Proficiency in culinary techniques and cooking methods
• Excellent knife skills for food preparation
• Ability to select and use ingredients effectively
• Experience in operating kitchen equipment
• Understanding of sanitation standards and practices
• Primary education qualification
Other Details:
• Job Type: Full Time
• Work Mode: On-site
• Location: TAMPINES, GEYLANG
If you meet the requirements and are passionate about creating delicious dishes in a fast-paced kitchen environment, we invite you to apply for this exciting opportunity.
Tell employers what skills you have
Recipes
Primary Education
Ingredients
Food Safety
Cooking
Food Quality
Sanitation
Shift Nights
Seafood
Team Work
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum monthly salary for foreign work permit holders in Singapore restaurant jobs starting January 2026?
The Ministry of Manpower requires a minimum fixed monthly salary of SGD 2,250 for Work Permit holders employed in food services roles from 1 January 2026. Overtime must be paid at 1.5 times the hourly rate for hours worked beyond 44 per week. Employers must also contribute to CPF for Singaporean and PR staff at 20% employee and 17% employer rates.
What work pass do foreigners need to legally work in Singapore restaurants in 2026?
Foreigners must hold a valid Work Permit issued by the Ministry of Manpower for restaurant positions such as kitchen assistants or service crew. Applications require the employer to be registered and the worker to pass a medical examination within 14 days of arrival. The permit is valid for up to 2 years and tied to the specific employer.
What education and experience are required for restaurant server roles in Singapore?
No formal education qualification is mandated by the Ministry of Manpower for Work Permit holders in food services. Applicants must be at least 18 years old and have no criminal record. Prior F&B experience is assessed directly by the employer during hiring.
Which documents are needed to apply for a restaurant job Work Permit in Singapore?
The Ministry of Manpower requires a valid passport, completed medical report from an approved clinic, and passport-sized photos for Work Permit applications in 2026. Employers must submit the application online within 14 days of the worker's arrival and provide the original permit upon approval.
