Japanese Curry Rice Restaurant Hiring Full Time Supervisor
Company
Maji Curry
Location
Singapore
Salary
$2.6K a month
Posted
18 hours ago
Via
via FastJobs
Apply On
Job Description
Full-Time Restaurant Crew (Need to work for both Kitchen & Service)
(Japanese Curry Rice Restaurant – Using pork products & serving alcohol, Non-Halal)
We are hiring Full/ Part Time Restaurant Crew to join our friendly team at:
📍 Maji Curry Novena
💰 Salary & Benefits
• Full Time Gross Salary up to $3000 (5 days/week)
• * OT pay: Above 44 hours/week – 1.5× hourly rate
• Public Holiday pay: 1.5× hourly rate
• Meal allowance provided for shifts of 5 hours or more
• Uniforms provided
• Salary paid once a month on the 7th of every month (for previous month)
⏰ Working Arrangement
• 5 days per week
• Work schedule is planned weekly by the Manager (every Sunday)
🧑🍳 Job Scope
• Organizes and oversees the staff schedules
• Ensures customer satisfaction, handles and resolves customer complaints
• Manages and maintains stock inventory
• Reports daily sales and other ad-hoc duties assigned
• Prepare food orders.
• Perform other duties assigned by the manager
✅ Requirements
• Singaporeans / PR / LTVP holders only
• ✅Thrives in a fast-paced work environment
• ✅ Able to work on weekends and public holidays
• ✅ Friendly, positive & a strong team player
• ✅ At least 1 year of experience in floor service or kitchen operations
• ✅ Strong interpersonal and communication skills
• ✅ Diploma or equivalent qualification preferred
📲 How to Apply
📩 WhatsApp message only (NO phone calls, please)📞 +65 8xxxxxxx
🍜 FREE yummy Japanese meals🤝 Friendly team, supportive managers, and positive working culture✨ Join us and grow together!
(Japanese Curry Rice Restaurant – Using pork products & serving alcohol, Non-Halal)
We are hiring Full/ Part Time Restaurant Crew to join our friendly team at:
📍 Maji Curry Novena
💰 Salary & Benefits
• Full Time Gross Salary up to $3000 (5 days/week)
• * OT pay: Above 44 hours/week – 1.5× hourly rate
• Public Holiday pay: 1.5× hourly rate
• Meal allowance provided for shifts of 5 hours or more
• Uniforms provided
• Salary paid once a month on the 7th of every month (for previous month)
⏰ Working Arrangement
• 5 days per week
• Work schedule is planned weekly by the Manager (every Sunday)
🧑🍳 Job Scope
• Organizes and oversees the staff schedules
• Ensures customer satisfaction, handles and resolves customer complaints
• Manages and maintains stock inventory
• Reports daily sales and other ad-hoc duties assigned
• Prepare food orders.
• Perform other duties assigned by the manager
✅ Requirements
• Singaporeans / PR / LTVP holders only
• ✅Thrives in a fast-paced work environment
• ✅ Able to work on weekends and public holidays
• ✅ Friendly, positive & a strong team player
• ✅ At least 1 year of experience in floor service or kitchen operations
• ✅ Strong interpersonal and communication skills
• ✅ Diploma or equivalent qualification preferred
📲 How to Apply
📩 WhatsApp message only (NO phone calls, please)📞 +65 8xxxxxxx
🍜 FREE yummy Japanese meals🤝 Friendly team, supportive managers, and positive working culture✨ Join us and grow together!
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum monthly salary for foreign work permit holders in Singapore restaurant jobs starting January 2026?
The Ministry of Manpower requires a minimum fixed monthly salary of SGD 2,250 for Work Permit holders employed in food services roles from 1 January 2026. Overtime must be paid at 1.5 times the hourly rate for hours worked beyond 44 per week. Employers must also contribute to CPF for Singaporean and PR staff at 20% employee and 17% employer rates.
What work pass do foreigners need to legally work in Singapore restaurants in 2026?
Foreigners must hold a valid Work Permit issued by the Ministry of Manpower for restaurant positions such as kitchen assistants or service crew. Applications require the employer to be registered and the worker to pass a medical examination within 14 days of arrival. The permit is valid for up to 2 years and tied to the specific employer.
What education and experience are required for restaurant server roles in Singapore?
No formal education qualification is mandated by the Ministry of Manpower for Work Permit holders in food services. Applicants must be at least 18 years old and have no criminal record. Prior F&B experience is assessed directly by the employer during hiring.
Which documents are needed to apply for a restaurant job Work Permit in Singapore?
The Ministry of Manpower requires a valid passport, completed medical report from an approved clinic, and passport-sized photos for Work Permit applications in 2026. Employers must submit the application online within 14 days of the worker's arrival and provide the original permit upon approval.
