Restaurant Manager / Assistant Manager - 5 Working days ($2600 - $3200)
Company
US PIZZA SINGAPORE
Location
Singapore
Salary
$2.6K a month
Posted
15 hours ago
Via
via FastJobs
Apply On
Job Description
Job Description & Requirements
US PIZZA is making its mark as one of the fastest-growing pizza franchising brands in South East Asia! 🍕🚀
With the opening of its Opening of new Branch in Singapore, you have a chance to be part of the pioneer batch. 🌟 Don’t miss out on this exciting opportunity to grow with the company and be part of its delicious journey! 🍽️👏
Pizza Restaurant Manager / Assistant Manager
- Applicants with Pizza Making Experience will be priortized
JobScope:
• Oversee daily operations from dough prep to oven to box – ensure every pizza meets recipe, temperature, and presentation standards.
• Enforce all food safety and sanitation protocols (ServSafe standards, local health codes).
• Manage inventory of cheese, sauce, toppings, dough, boxes, and smallwares; conduct weekly counts to reduce waste and theft.
• Schedule and oversee equipment maintenance (ovens, proofers, walk-in coolers, dough rollers).
• Ensure delivery drivers follow safety protocols, car topper use, and insurance requirements (if delivery offered).
• Recruit, hire, train, and retain all store staff (shift leads, pizza makers, drivers, cashiers).
• Create weekly schedules that control labor costs while ensuring adequate coverage for rushes.
• Conduct hands-on training for pizza tossing, topping portions, oven timing, and customer service.
• Lead monthly performance reviews, coaching sessions, and disciplinary actions as needed.
• Build a pipeline of internal candidates for Assistant Manager and Shift Lead roles.
US PIZZA is making its mark as one of the fastest-growing pizza franchising brands in South East Asia! 🍕🚀
With the opening of its Opening of new Branch in Singapore, you have a chance to be part of the pioneer batch. 🌟 Don’t miss out on this exciting opportunity to grow with the company and be part of its delicious journey! 🍽️👏
Pizza Restaurant Manager / Assistant Manager
- Applicants with Pizza Making Experience will be priortized
JobScope:
• Oversee daily operations from dough prep to oven to box – ensure every pizza meets recipe, temperature, and presentation standards.
• Enforce all food safety and sanitation protocols (ServSafe standards, local health codes).
• Manage inventory of cheese, sauce, toppings, dough, boxes, and smallwares; conduct weekly counts to reduce waste and theft.
• Schedule and oversee equipment maintenance (ovens, proofers, walk-in coolers, dough rollers).
• Ensure delivery drivers follow safety protocols, car topper use, and insurance requirements (if delivery offered).
• Recruit, hire, train, and retain all store staff (shift leads, pizza makers, drivers, cashiers).
• Create weekly schedules that control labor costs while ensuring adequate coverage for rushes.
• Conduct hands-on training for pizza tossing, topping portions, oven timing, and customer service.
• Lead monthly performance reviews, coaching sessions, and disciplinary actions as needed.
• Build a pipeline of internal candidates for Assistant Manager and Shift Lead roles.
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum monthly salary for foreign work permit holders in Singapore restaurant jobs starting January 2026?
The Ministry of Manpower requires a minimum fixed monthly salary of SGD 2,250 for Work Permit holders employed in food services roles from 1 January 2026. Overtime must be paid at 1.5 times the hourly rate for hours worked beyond 44 per week. Employers must also contribute to CPF for Singaporean and PR staff at 20% employee and 17% employer rates.
What work pass do foreigners need to legally work in Singapore restaurants in 2026?
Foreigners must hold a valid Work Permit issued by the Ministry of Manpower for restaurant positions such as kitchen assistants or service crew. Applications require the employer to be registered and the worker to pass a medical examination within 14 days of arrival. The permit is valid for up to 2 years and tied to the specific employer.
What education and experience are required for restaurant server roles in Singapore?
No formal education qualification is mandated by the Ministry of Manpower for Work Permit holders in food services. Applicants must be at least 18 years old and have no criminal record. Prior F&B experience is assessed directly by the employer during hiring.
Which documents are needed to apply for a restaurant job Work Permit in Singapore?
The Ministry of Manpower requires a valid passport, completed medical report from an approved clinic, and passport-sized photos for Work Permit applications in 2026. Employers must submit the application online within 14 days of the worker's arrival and provide the original permit upon approval.
