JOEY Restaurant Private Events Management
Company
JOEY Restaurants
Location
Edmonton, AB
Job Type
Part-time
Posted
1 day ago
Via
via BeBee
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Job Description
Join JOEY as a Private Events Manager and shape the success of a multi-million-dollar restaurant. This role offers part-time or full-time flexibility for dedicated leaders passionate about hospitality. As a Private Events Manager, your mission will be to recruit, develop, and lead a team of 50-100 individuals, driving their growth while ensuring high standards in guest satisfaction and profitability.
You'll be tasked with implementing effective operations and strategic goals, making a lasting impact in the restaurant’s performance and culture. Key Responsibilities:
• Recruit and cultivate talent for a high-performing team
• Achieve quarterly strategic planning goals effectively
• Maintain the highest standards in products and service
• Manage budgets and financial forecasts in-store
• Support new restaurant openings in Canada and the US Requirements:
• 1-3+ years of leadership experience
• Proven abilities in coaching and team development
• Detail-oriented with strong integrity
• Skills in proactive recruitment of top talent
• Budget management expertise Inspire change and foster growth within the JOEY community while delivering excellence in restaurant operations.
You'll be tasked with implementing effective operations and strategic goals, making a lasting impact in the restaurant’s performance and culture. Key Responsibilities:
• Recruit and cultivate talent for a high-performing team
• Achieve quarterly strategic planning goals effectively
• Maintain the highest standards in products and service
• Manage budgets and financial forecasts in-store
• Support new restaurant openings in Canada and the US Requirements:
• 1-3+ years of leadership experience
• Proven abilities in coaching and team development
• Detail-oriented with strong integrity
• Skills in proactive recruitment of top talent
• Budget management expertise Inspire change and foster growth within the JOEY community while delivering excellence in restaurant operations.
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for restaurant servers and cooks in Canada in 2026?
As per Employment and Social Development Canada, the federal minimum wage for restaurant roles in federally regulated workplaces is $18.50 per hour as of April 1 2026. In Ontario the general minimum wage reaches $17.75 per hour on October 1 2026 with liquor servers receiving $15.60 per hour. Overtime applies after 44 hours per week at 1.5 times the regular rate.
What work permit is required for international applicants seeking restaurant jobs in Canada in 2026?
As per Immigration Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with an approved Labour Market Impact Assessment. The permit must be obtained before starting employment and is valid for up to 2 years depending on the LMIA. Employers must pay at least the median wage for the occupation in the province.
What education and experience are needed for entry-level restaurant positions in Canada?
As per Employment and Social Development Canada, no formal education is required for most restaurant server or kitchen helper roles but a high school diploma is preferred by 65 percent of employers. Food handler certification must be completed within 30 days of hiring in most provinces. One year of related experience increases hiring chances for line cook positions.
What documents are required to apply for restaurant jobs through the federal Job Bank in 2026?
As per Employment and Social Development Canada, applicants must upload a resume a valid SIN and proof of work authorization when applying via the Job Bank portal. A Canadian work history form and two references are mandatory for LMIA-supported positions. Applications must be submitted before the posted closing date which is typically 30 days after listing.
