Entry Level Restaurant Manager
Company
Global Hospitality, Inc.
Location
Ottawa, ON
Job Type
Full-time
Salary
$60K a year
Posted
1 day ago
Via
via LinkedIn
Apply On
Job Description
Front of House Supervisor | Ottawa | Premium Casual Dining
Ready to level up? We're looking for someone who's done their time on the floor and is ready to step into a leadership role at one of Ottawa's most recognized dining destinations.
The Vibe
Think: globally inspired food, handcrafted cocktails, a bustling bar lounge, and a team that actually likes coming to work. We're a well-known national restaurant group with multiple Ottawa locations — the kind of place that's packed on a Tuesday because the energy is just that good. Our guests come for date nights, happy hours, late-night bites, and everything in between. Your job is to make sure every single one of them leaves happy.
The Role
We're hiring a Front of House Supervisor — someone who can hold it down during a busy service, support and motivate the team, and bring a calm, confident presence on the floor. You're not just babysitting tables; you're setting the standard.
What you'll actually do:
• Lead FOH team members through shifts with positivity and purpose
• Handle guest situations on the spot — with empathy and efficiency
• Support the management team with opening/closing responsibilities
• Keep the floor organized, the energy up, and the experience on point
• Be a go-to resource for newer staff
What We're Looking For
• Some experience in a supervisory or lead role in a restaurant (even informal — shift lead, trainer, etc.)
• A genuine passion for hospitality and great guest experiences
• Someone who communicates well and lifts the people around them
• Comfortable on a busy floor and cool under pressure
• Smart casual presentation — you're guest-facing every shift
You don't need a decade of management experience. You need the right attitude, the work ethic to back it up, and the ambition to grow.
What's In It For You
✔ Competitive salary
✔ Flexible scheduling
✔ Real career advancement — we promote from within, consistently
✔ An environment where your leadership is recognized and developed
✔ Working with a team that has fun and takes their craft seriously
The Opportunity
This is a legitimate step up — a real foothold in restaurant management at a brand that's going places. If you've been waiting for the right opportunity to grow beyond the floor, this is it.
📍 Ottawa, ON
🕐 Full-time
📩 Apply with your resume and a quick note about yourself
Ready to level up? We're looking for someone who's done their time on the floor and is ready to step into a leadership role at one of Ottawa's most recognized dining destinations.
The Vibe
Think: globally inspired food, handcrafted cocktails, a bustling bar lounge, and a team that actually likes coming to work. We're a well-known national restaurant group with multiple Ottawa locations — the kind of place that's packed on a Tuesday because the energy is just that good. Our guests come for date nights, happy hours, late-night bites, and everything in between. Your job is to make sure every single one of them leaves happy.
The Role
We're hiring a Front of House Supervisor — someone who can hold it down during a busy service, support and motivate the team, and bring a calm, confident presence on the floor. You're not just babysitting tables; you're setting the standard.
What you'll actually do:
• Lead FOH team members through shifts with positivity and purpose
• Handle guest situations on the spot — with empathy and efficiency
• Support the management team with opening/closing responsibilities
• Keep the floor organized, the energy up, and the experience on point
• Be a go-to resource for newer staff
What We're Looking For
• Some experience in a supervisory or lead role in a restaurant (even informal — shift lead, trainer, etc.)
• A genuine passion for hospitality and great guest experiences
• Someone who communicates well and lifts the people around them
• Comfortable on a busy floor and cool under pressure
• Smart casual presentation — you're guest-facing every shift
You don't need a decade of management experience. You need the right attitude, the work ethic to back it up, and the ambition to grow.
What's In It For You
✔ Competitive salary
✔ Flexible scheduling
✔ Real career advancement — we promote from within, consistently
✔ An environment where your leadership is recognized and developed
✔ Working with a team that has fun and takes their craft seriously
The Opportunity
This is a legitimate step up — a real foothold in restaurant management at a brand that's going places. If you've been waiting for the right opportunity to grow beyond the floor, this is it.
📍 Ottawa, ON
🕐 Full-time
📩 Apply with your resume and a quick note about yourself
Frequently Asked Questions
Quick answers about Packing Jobs
What is the minimum wage for packing jobs in Ontario as of 2026?
As per Employment and Social Development Canada, the minimum wage for packing jobs in Ontario is $17.50 per hour as of January 1 2026. Overtime must be paid at 1.5 times the regular rate after 44 hours in a work week.
How many hours can I work per week in a packing job without overtime in Canada?
As per Employment and Social Development Canada, standard hours are limited to 40 per week in federally regulated packing facilities as of 2026. Any hours beyond 40 require overtime pay at 1.5 times the hourly rate.
What documents are required to apply for a packing job in Canada?
As per Employment and Social Development Canada, applicants need a valid SIN, proof of identity, and a completed TD1 form as of 2026. No post-secondary education or prior experience is mandated for entry-level packing roles.
What are the tax deductions for packing job wages in Canada in 2026?
As per the Canada Revenue Agency, packing job income is subject to 15% federal tax plus provincial tax starting at 5.05% in Ontario on amounts over $11,865 annually as of 2026. CPP contributions are 5.95% and EI is 1.63% up to $65,700.
