Food & Beverage Manager
Company
Sushi Ginza Japanese Restaurant
Location
Calgary, AB
Job Type
Full-time
Salary
$19 an hour
Posted
6 days ago
Via
via Indeed
Apply On
Job Description
Overview
We are seeking an experienced and dynamic Food & Beverage Manager to lead our culinary and service teams. The ideal candidate will possess strong leadership skills, extensive restaurant management experience, and a passion for delivering exceptional customer service. This role involves overseeing daily operations, ensuring food safety standards, managing staff, and maintaining a high level of hospitality across our food and beverage outlets. Candidates with backgrounds in food preparation, cooking, hospitality, and restaurant experience are encouraged to apply. Previous supervisory and team management experience is essential to succeed in this role.
Responsibilities
• Oversee daily food and beverage operations to ensure smooth service delivery
• Supervise and train staff, including interviewing, onboarding, and performance management
• Manage food preparation processes, ensuring quality standards and food safety compliance
• Handle cash transactions accurately using POS systems such as Micros POS
• Monitor inventory levels and coordinate with suppliers for timely procurement of supplies
• Ensure adherence to health and safety regulations within the kitchen and dining areas
• Lead by example in providing excellent customer service to enhance guest satisfaction
• Develop staff schedules, assign duties, and oversee team performance
• Implement operational policies to optimize efficiency and profitability
• Coordinate with kitchen staff on menu planning, food presentation, and special events
• Opening & Closing
Experience
• Proven supervisory experience within a restaurant or food service environment
• Strong background in food handling, preparation, cooking, and serving techniques
• Experience with restaurant management systems such as Micros POS or similar platforms
• Demonstrated leadership skills in team management and staff development
• Knowledge of food safety standards and regulations (e.g., HACCP)
• Previous hotel or hospitality industry experience is a plus
• Bar management background is desirable but not required
• Excellent customer service skills with the ability to handle diverse guest needs effectively
This role offers an exciting opportunity for a dedicated professional to lead our Food & Beverage operations while fostering a positive environment for both staff and guests. We value leadership, hospitality expertise, and a commitment to excellence in every aspect of the role.
Health Benefits after 3 months of hire. Wages can be negotiable depending on experience. Please drop of a resume between 1:30pm- 4pm or call us at (403)271-9642 to set up time for an appointment for interview at Sushi Ginza Willow Park. Thank you
Job Type: Full-time
Pay: From $19.00 per hour
Expected hours: 35 per week
Work Location: In person
We are seeking an experienced and dynamic Food & Beverage Manager to lead our culinary and service teams. The ideal candidate will possess strong leadership skills, extensive restaurant management experience, and a passion for delivering exceptional customer service. This role involves overseeing daily operations, ensuring food safety standards, managing staff, and maintaining a high level of hospitality across our food and beverage outlets. Candidates with backgrounds in food preparation, cooking, hospitality, and restaurant experience are encouraged to apply. Previous supervisory and team management experience is essential to succeed in this role.
Responsibilities
• Oversee daily food and beverage operations to ensure smooth service delivery
• Supervise and train staff, including interviewing, onboarding, and performance management
• Manage food preparation processes, ensuring quality standards and food safety compliance
• Handle cash transactions accurately using POS systems such as Micros POS
• Monitor inventory levels and coordinate with suppliers for timely procurement of supplies
• Ensure adherence to health and safety regulations within the kitchen and dining areas
• Lead by example in providing excellent customer service to enhance guest satisfaction
• Develop staff schedules, assign duties, and oversee team performance
• Implement operational policies to optimize efficiency and profitability
• Coordinate with kitchen staff on menu planning, food presentation, and special events
• Opening & Closing
Experience
• Proven supervisory experience within a restaurant or food service environment
• Strong background in food handling, preparation, cooking, and serving techniques
• Experience with restaurant management systems such as Micros POS or similar platforms
• Demonstrated leadership skills in team management and staff development
• Knowledge of food safety standards and regulations (e.g., HACCP)
• Previous hotel or hospitality industry experience is a plus
• Bar management background is desirable but not required
• Excellent customer service skills with the ability to handle diverse guest needs effectively
This role offers an exciting opportunity for a dedicated professional to lead our Food & Beverage operations while fostering a positive environment for both staff and guests. We value leadership, hospitality expertise, and a commitment to excellence in every aspect of the role.
Health Benefits after 3 months of hire. Wages can be negotiable depending on experience. Please drop of a resume between 1:30pm- 4pm or call us at (403)271-9642 to set up time for an appointment for interview at Sushi Ginza Willow Park. Thank you
Job Type: Full-time
Pay: From $19.00 per hour
Expected hours: 35 per week
Work Location: In person
Frequently Asked Questions
Quick answers about Cleaning Staff Jobs
What is the minimum wage for cleaning staff jobs in Ontario as of 2026?
As per the Government of Canada, the general minimum wage for cleaning staff in Ontario is $17.75 per hour effective January 1 2026 with overtime at 1.5 times the rate after 44 hours weekly. Cleaning staff in unionized building services must receive this rate plus vacation pay of 4% on gross earnings.
What work permit is required for international applicants seeking cleaning staff jobs in Canada in 2026?
As per Immigration, Refugees and Citizenship Canada, international applicants need a valid work permit under the Temporary Foreign Worker Program with a Labour Market Impact Assessment approved before January 2026. Processing takes 8-16 weeks and requires proof of job offer from a Canadian employer registered with the program.
What education and experience are needed to qualify for cleaning staff jobs in Canada?
As per Employment and Social Development Canada, no formal education is required but applicants must demonstrate 6 months of paid cleaning experience within the last 3 years. Safe food handling certification is mandatory for roles in healthcare or food facilities starting 2026.
What documents are required when applying for cleaning staff jobs through Service Canada in 2026?
As per the Government of Canada, applicants must submit a completed SIN application, valid passport, and two references from prior employers dated within 12 months. A current police vulnerable sector check issued no earlier than 6 months before the application date is also mandatory.
