Restaurant Cook (Full-time/ Part-time)
Company
Rusty's Crawfish Station
Location
Houston, TX
Job Type
Full-time
Salary
14 an hour
Posted
3 days ago
Via
ZipRecruiter
Apply On
Job Description
Responsibilities:
• Prepare and cook menu items according to standards
• Assist with food prep and station setup
• Maintain a clean and organized kitchen
• Wash dishes and maintain cleanliness during downtime
• Follow all food safety and sanitation guidelines
• Assist with closing duties
Additional Expectations:
• Ability to follow instructions and recipes accurately
• Willingness to take direction and be redirected as needed
• Ability to work efficiently in a fast-paced kitchen environment
• Strong communication and teamwork skills
• Reliable and punctual
Qualifications:
• Required: Valid Texas Food Handler Certificate (or obtain shortly after hire)
• Line cook experience preferred, but not required
Schedule:
• Full-Time and Part-Time positions available
• Full-time: approximately 35–40 hours per week
• Part-time: approximately 20–25 hours per week
Benefits:
• Opportunity for growth and advancement
• Supportive team environment
At this time, benefits such as health insurance are not offered.
How To Apply: To apply, please complete the online application here: https://form.jotform.com/260974702432053
Company DescriptionNewly Open Restaurant Seeking Reliable Motivated Team Members
We are a newly opened restaurant looking for motivated, dependable, and customer-focused individuals to join our growing team. We are currently hiring for restaurant Cooks and Front of the house staff (Cashier/Server/Food Runner)
This is a great opportunity to join a team from the ground up with opportunities to grow as the business expands.
• Prepare and cook menu items according to standards
• Assist with food prep and station setup
• Maintain a clean and organized kitchen
• Wash dishes and maintain cleanliness during downtime
• Follow all food safety and sanitation guidelines
• Assist with closing duties
Additional Expectations:
• Ability to follow instructions and recipes accurately
• Willingness to take direction and be redirected as needed
• Ability to work efficiently in a fast-paced kitchen environment
• Strong communication and teamwork skills
• Reliable and punctual
Qualifications:
• Required: Valid Texas Food Handler Certificate (or obtain shortly after hire)
• Line cook experience preferred, but not required
Schedule:
• Full-Time and Part-Time positions available
• Full-time: approximately 35–40 hours per week
• Part-time: approximately 20–25 hours per week
Benefits:
• Opportunity for growth and advancement
• Supportive team environment
At this time, benefits such as health insurance are not offered.
How To Apply: To apply, please complete the online application here: https://form.jotform.com/260974702432053
Company DescriptionNewly Open Restaurant Seeking Reliable Motivated Team Members
We are a newly opened restaurant looking for motivated, dependable, and customer-focused individuals to join our growing team. We are currently hiring for restaurant Cooks and Front of the house staff (Cashier/Server/Food Runner)
This is a great opportunity to join a team from the ground up with opportunities to grow as the business expands.
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the federal minimum wage for restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the federal minimum wage for restaurant workers is $7.25 per hour as of January 1 2026. Tipped employees receive a cash wage of $2.13 per hour with tips required to reach the full $7.25 minimum. Overtime pay at 1.5 times the rate applies after 40 hours in a workweek.
How many hours can restaurant workers legally work per week without overtime in the United States in 2026?
As per the U.S. Department of Labor, non-exempt restaurant employees must receive overtime after 40 hours worked in a workweek during 2026. Employers must pay 1.5 times the regular rate for all hours over 40. Breaks of 30 minutes or more are not counted as working time if the employee is completely relieved of duties.
What work authorization documents are required for non-citizens applying to restaurant jobs in the United States in 2026?
As per U.S. Citizenship and Immigration Services, all new hires must complete Form I-9 by the end of their first day of work in 2026. Acceptable documents include a U.S. passport or green card combined with a driver's license. Employers must reverify work authorization before expiration of documents such as Employment Authorization Documents.
What tax withholding applies to restaurant tips in the United States in 2026?
As per the Internal Revenue Service, employers must withhold income tax, Social Security at 6.2 percent, and Medicare at 1.45 percent on all tips reported in 2026. Employees must report tips of $20 or more in a month to their employer by the 10th of the following month. Unreported tips are still subject to self-employment tax on Schedule SE.
