Cleaning Professional

Cleaning Professional


Company
Filter King LLC
Location
Dallas, TX
Job Type
Full-time and Part-time
Posted
14 days ago
Via
Indeed

Job Description
Overview
Join our dynamic team as a Janitor/Cleaner and play a vital role in maintaining a clean, safe, and welcoming environment for everyone. This energetic position offers the opportunity to ensure high standards of cleanliness across our facility. Your attention to detail will help uphold the professional image of our organization while fostering a healthy workspace.

Duties
• Perform routine cleaning tasks including sweeping, mopping, dusting, and trash removal to keep all areas spotless.
• Maintain cleanliness of restrooms, kitchens, and common areas following established health and safety standards.
• Use specialized cleaning equipment and chemicals safely and effectively to enhance cleaning efficiency.
• Support industrial cleaning projects when needed, including high-volume or specialized cleaning tasks.

Requirements
• Proven janitorial or custodial experience with a strong understanding of cleaning procedures and safety protocols.
• Strong attention to detail with excellent organizational skills to prioritize tasks efficiently.
• Physical stamina to stand, bend, lift heavy objects, and perform repetitive tasks throughout the shift.
• Excellent communication skills and a proactive attitude toward maintaining cleanliness standards. Join us in creating a clean, safe space where everyone feels comfortable! We value dedicated professionals committed to excellence in custodial services and facility upkeep.

Pay: $15.00 per hour

Expected hours: 30.0 – 37.0 per week

Benefits:
• Health insurance

Work Location: In person

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the federal minimum wage for restaurant servers in the United States in 2026?
As per the U.S. Department of Labor, the federal minimum wage for restaurant workers is $7.25 per hour as of January 1 2026. Tipped employees receive a cash wage of $2.13 per hour with tips required to reach the full $7.25 minimum. Overtime pay at 1.5 times the rate applies after 40 hours in a workweek.
Q How many hours can restaurant workers legally work per week without overtime in the United States in 2026?
As per the U.S. Department of Labor, non-exempt restaurant employees must receive overtime after 40 hours worked in a workweek during 2026. Employers must pay 1.5 times the regular rate for all hours over 40. Breaks of 30 minutes or more are not counted as working time if the employee is completely relieved of duties.
Q What work authorization documents are required for non-citizens applying to restaurant jobs in the United States in 2026?
As per U.S. Citizenship and Immigration Services, all new hires must complete Form I-9 by the end of their first day of work in 2026. Acceptable documents include a U.S. passport or green card combined with a driver's license. Employers must reverify work authorization before expiration of documents such as Employment Authorization Documents.
Q What tax withholding applies to restaurant tips in the United States in 2026?
As per the Internal Revenue Service, employers must withhold income tax, Social Security at 6.2 percent, and Medicare at 1.45 percent on all tips reported in 2026. Employees must report tips of $20 or more in a month to their employer by the 10th of the following month. Unreported tips are still subject to self-employment tax on Schedule SE.
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