Assistant Restaurant Manager / Resturant Manager (5 days work)
Company
Jollibee Singapore
Location
Singapore
Salary
$2.8K a month
Posted
11 hours ago
Via
via FastJobs
Apply On
Job Description
🌟 Join the Jollibee Family!
Management Opportunities | 5-Day Work WeekAssistant Manager & Restaurant Manager
Are you a passionate leader ready to grow in one of the world's most beloved fast-food brands? At Jollibee, we don't just serve great food — we build great careers. We're looking for driven individuals to join our management team and shape the next generation of restaurant leaders.
What You'll DoAs part of our management team, you'll take ownership of your restaurant's success — from daily operations to team development. Your key responsibilities will include:
• Driving business performance by managing sales targets and controlling costs across labour, packaging, and food & beverage.
• Upholding Jollibee's gold-standard food safety, service, and cleanliness protocols in line with regulatory requirements
• Leading your team end-to-end — from hiring and onboarding to scheduling, coaching, and performance management and retention.
• Delivering an exceptional guest experience by handling customer feedback with professionalism and care.
• Preparing monthly management reports and contributing to continuous improvement initiatives
• Supporting special projects and ad-hoc assignments as directed by senior management
What We're Looking For
• Prior F&B experience is required; fast food or QSR background is a strong advantage
• Proven ability to lead, motivate, and develop a team in a high-volume environment
• Strong communication and interpersonal skills
• Cool under pressure — you thrive in fast-paced, dynamic settings
• Customer-first mindset with a proactive, self-driven attitude
What's In It For You
• Joining bonus
• Monthly sales incentives & birthday incentives
• Staff meals & uniform provided
• Medical coverage, leave entitlements & group insurance
• Employee referral incentives
• Trainings provided
Management Opportunities | 5-Day Work WeekAssistant Manager & Restaurant Manager
Are you a passionate leader ready to grow in one of the world's most beloved fast-food brands? At Jollibee, we don't just serve great food — we build great careers. We're looking for driven individuals to join our management team and shape the next generation of restaurant leaders.
What You'll DoAs part of our management team, you'll take ownership of your restaurant's success — from daily operations to team development. Your key responsibilities will include:
• Driving business performance by managing sales targets and controlling costs across labour, packaging, and food & beverage.
• Upholding Jollibee's gold-standard food safety, service, and cleanliness protocols in line with regulatory requirements
• Leading your team end-to-end — from hiring and onboarding to scheduling, coaching, and performance management and retention.
• Delivering an exceptional guest experience by handling customer feedback with professionalism and care.
• Preparing monthly management reports and contributing to continuous improvement initiatives
• Supporting special projects and ad-hoc assignments as directed by senior management
What We're Looking For
• Prior F&B experience is required; fast food or QSR background is a strong advantage
• Proven ability to lead, motivate, and develop a team in a high-volume environment
• Strong communication and interpersonal skills
• Cool under pressure — you thrive in fast-paced, dynamic settings
• Customer-first mindset with a proactive, self-driven attitude
What's In It For You
• Joining bonus
• Monthly sales incentives & birthday incentives
• Staff meals & uniform provided
• Medical coverage, leave entitlements & group insurance
• Employee referral incentives
• Trainings provided
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum monthly salary for foreign work permit holders in Singapore restaurant jobs starting January 2026?
The Ministry of Manpower requires a minimum fixed monthly salary of SGD 2,250 for Work Permit holders employed in food services roles from 1 January 2026. Overtime must be paid at 1.5 times the hourly rate for hours worked beyond 44 per week. Employers must also contribute to CPF for Singaporean and PR staff at 20% employee and 17% employer rates.
What work pass do foreigners need to legally work in Singapore restaurants in 2026?
Foreigners must hold a valid Work Permit issued by the Ministry of Manpower for restaurant positions such as kitchen assistants or service crew. Applications require the employer to be registered and the worker to pass a medical examination within 14 days of arrival. The permit is valid for up to 2 years and tied to the specific employer.
What education and experience are required for restaurant server roles in Singapore?
No formal education qualification is mandated by the Ministry of Manpower for Work Permit holders in food services. Applicants must be at least 18 years old and have no criminal record. Prior F&B experience is assessed directly by the employer during hiring.
Which documents are needed to apply for a restaurant job Work Permit in Singapore?
The Ministry of Manpower requires a valid passport, completed medical report from an approved clinic, and passport-sized photos for Work Permit applications in 2026. Employers must submit the application online within 14 days of the worker's arrival and provide the original permit upon approval.
