Chef - Vietnamese Cuisine
Company
YOU ARE SPECIAL CAFES PTE. LTD.
Location
Singapore
Via
via Punggol Coast Mall
Apply On
Job Description
As a key member of our team, you will play a vital role in ensuring the highest standards of food quality and service excellence. Your responsibilities will include:
Obedience to restaurant rules and disciplines.
Effective management of the production department, including labor allocation and supervision of subordinates.
Main chef to cook Vietnamese Banh Mi and other dishes.
Familiarity and mastery of all supplies, as well as procurement planning and inventory management.
Control over food costs and responsible use of raw materials to minimize waste.
Maintenance of high food quality standards, regular checks on specifications, timely supply, and organized workflow to meet urgent customer needs.
Training and development of chefs to preserve Vietnam dish characteristics and flavors, increasing menu variety and creativity.
Promotion of clean working conditions, personal hygiene, and living appearance among kitchen staff.
Collaboration between front and rear fields, open-minded feedback from guests.
Required:
1. Understand/knowledge about Vietnamese Cuisine, especially Banh Mi, Health rolls.
2. Able to speak Vietnamese is a plus.
Obedience to restaurant rules and disciplines.
Effective management of the production department, including labor allocation and supervision of subordinates.
Main chef to cook Vietnamese Banh Mi and other dishes.
Familiarity and mastery of all supplies, as well as procurement planning and inventory management.
Control over food costs and responsible use of raw materials to minimize waste.
Maintenance of high food quality standards, regular checks on specifications, timely supply, and organized workflow to meet urgent customer needs.
Training and development of chefs to preserve Vietnam dish characteristics and flavors, increasing menu variety and creativity.
Promotion of clean working conditions, personal hygiene, and living appearance among kitchen staff.
Collaboration between front and rear fields, open-minded feedback from guests.
Required:
1. Understand/knowledge about Vietnamese Cuisine, especially Banh Mi, Health rolls.
2. Able to speak Vietnamese is a plus.
Frequently Asked Questions
Quick answers about Cleaning Staff Jobs
What is the Progressive Wage Model minimum wage for cleaning staff in Singapore as of 2026?
As per the Ministry of Manpower, the Progressive Wage Model sets the minimum basic wage for entry-level cleaning staff at SGD 1,650 per month from 1 January 2026, rising to SGD 1,800 after 12 months of service with certified training. Overtime must be paid at 1.5 times the hourly rate for hours exceeding 44 per week.
Which work permit do foreigners need for cleaning staff jobs in Singapore in 2026?
As per the Ministry of Manpower, foreign workers applying for cleaning staff roles must hold a valid Work Permit (WP) issued before starting employment, with employers paying a monthly foreign worker levy of SGD 300 for non-Malaysian workers as of 2026. The WP is valid for up to 2 years and requires a security bond of SGD 5,000.
What eligibility criteria apply for cleaning staff jobs in Singapore in 2026?
As per the Ministry of Manpower, applicants for cleaning staff positions need to be at least 18 years old with no minimum education requirement, but must complete the mandatory 16-hour Environmental Cleaning Safety Course before starting work. Foreign applicants must also pass a medical examination within 2 weeks of arrival.
What documents are required to apply for cleaning staff jobs in Singapore?
As per the Ministry of Manpower, job applications for cleaning staff require a valid passport, recent passport-sized photo, educational certificates if any, and the WP application form submitted via the MOM Work Permit Online system. Employers must also provide the employment contract signed before the worker arrives.
