Restaurant Supervisor

Restaurant Supervisor


Company
Turnip & Thyme
Location
Sheffield
Job Type
Part-time
Salary
£14 an hour
Posted
23 days ago
Via
via Indeed

Job Description
Turnip & Thyme is a family run, small friendly restaurant located by Hunters Bar on Ecclesall Road. We are passionate about serving fresh homemade food and friendly customer service. We are looking for a likeminded individual to join our team and help us grow.

As a shift supervisor you will be front facing, responsible for making sure all of our guests are happy and the restaurant runs smoothly!

Responsibilities include:

- great communication skills

- supporting the day to day running of the business

- leading shifts including organising table plans, preparing the restaurant for busy shifts, organising staff, rotas, ordering, and cashing up

- maintaining high standards

- representing our brand to the best

Job Type: Part-time

Pay: From £14.00 per hour

Benefits:
• Discounted or free food

Work Location: In person

Frequently Asked Questions

Quick answers about Restaurant Jobs

Q What is the National Living Wage rate for restaurant staff in the United Kingdom from April 2026?
As per GOV.UK, the National Living Wage for restaurant workers aged 21 and over is £12.80 per hour from 1 April 2026. Workers aged 18-20 receive £10.50 per hour and those aged 16-17 receive £7.55 per hour, with no separate rate for hospitality roles. Employers must pay this for all hours worked including training shifts.
Q What visa is required for non-UK citizens to work in restaurant jobs in the United Kingdom in 2026?
As per GOV.UK, restaurant roles below skilled worker threshold require a Seasonal Worker visa valid for up to 6 months with a £1,270 maintenance fund shown. The visa costs £298 and allows work only with a licensed sponsor in hospitality. Extensions are not permitted beyond the 6-month limit.
Q Do I need a food hygiene certificate to apply for restaurant jobs in the United Kingdom?
As per GOV.UK, no formal qualification is mandatory but employers require a Level 2 Food Hygiene Certificate for handling food in restaurants. The certificate must be obtained within 3 months of starting and costs £20-£50 for the 6-hour course. Experience is not required for entry-level roles.
Q How many hours can I work per week in a UK restaurant job and what holiday entitlement applies in 2026?
As per GOV.UK, restaurant workers have a maximum 48-hour average working week under the Working Time Regulations unless they opt out. Full-time staff receive 5.6 weeks of paid holiday including bank holidays for a 40-hour contract. Part-time staff accrue holiday pro-rata at 12.07% of hours worked.
View all 7 FAQs