Restaurant Front of House Manager Role
Company
Service Inspired Restaurants
Location
Mississauga, ON
Job Type
Full-time
Posted
2 days ago
Via
via Jobrapido.com
Apply On
Job Description
Join Service Inspired Restaurants as a Front of House Manager and lead service operations while delivering top-notch guest experiences. Your leadership will drive team motivation and ensure excellent service.
This role is essential for overseeing the daily front of house operations at popular venues such as The Loose Moose and Reds Wine Tavern. You will train and supervise staff to maintain high service levels, handle reservations and seating arrangements, and ensure compliance with health regulations. Continuous leadership development is available to help you advance in your career within our diverse portfolio.
Key Responsibilities:
• Supervise daily operations to ensure guest satisfaction
• Train front of house staff to meet high standards
• Manage seating, reservations, and waitlists effectively
• Ensure health and sanitation compliance
• Address guest feedback and complaints with professionalism
Requirements:
• Significant experience in restaurant management
• Strong communication skills and team leadership
• Knowledge of health and safety regulations
• Experience handling customer feedback
• Ability to foster a positive team environment
Shape the future of hospitality at Service Inspired Restaurants and make a difference!
#J-18808-Ljbffr
This role is essential for overseeing the daily front of house operations at popular venues such as The Loose Moose and Reds Wine Tavern. You will train and supervise staff to maintain high service levels, handle reservations and seating arrangements, and ensure compliance with health regulations. Continuous leadership development is available to help you advance in your career within our diverse portfolio.
Key Responsibilities:
• Supervise daily operations to ensure guest satisfaction
• Train front of house staff to meet high standards
• Manage seating, reservations, and waitlists effectively
• Ensure health and sanitation compliance
• Address guest feedback and complaints with professionalism
Requirements:
• Significant experience in restaurant management
• Strong communication skills and team leadership
• Knowledge of health and safety regulations
• Experience handling customer feedback
• Ability to foster a positive team environment
Shape the future of hospitality at Service Inspired Restaurants and make a difference!
#J-18808-Ljbffr
Frequently Asked Questions
Quick answers about Packing Jobs
What is the minimum wage for packing jobs in Ontario as of 2026?
As per Employment and Social Development Canada, the minimum wage for packing jobs in Ontario is $17.50 per hour as of January 1 2026. Overtime must be paid at 1.5 times the regular rate after 44 hours in a work week.
How many hours can I work per week in a packing job without overtime in Canada?
As per Employment and Social Development Canada, standard hours are limited to 40 per week in federally regulated packing facilities as of 2026. Any hours beyond 40 require overtime pay at 1.5 times the hourly rate.
What documents are required to apply for a packing job in Canada?
As per Employment and Social Development Canada, applicants need a valid SIN, proof of identity, and a completed TD1 form as of 2026. No post-secondary education or prior experience is mandated for entry-level packing roles.
What are the tax deductions for packing job wages in Canada in 2026?
As per the Canada Revenue Agency, packing job income is subject to 15% federal tax plus provincial tax starting at 5.05% in Ontario on amounts over $11,865 annually as of 2026. CPP contributions are 5.95% and EI is 1.63% up to $65,700.
