General Manager Leading Food & Beverage Operations

General Manager Leading Food & Beverage Operations


Company
Chop Steakhouse & Bar
Location
Mississauga, ON
Job Type
Full-time
Posted
2 days ago
Via
via BeBee

Job Description
Become a key player in the Food & Beverage industry as a General Manager at our Mississauga restaurant. Cultivate a positive work culture while ensuring financial success. This role requires a proactive General Manager with a solid background in restaurant management. You will directly influence team culture and operational efficiency. Your leadership will be essential in achieving financial goals and maintaining high standards of guest service. Key Responsibilities:
• Oversee financial parameters and manage business goals
• Guarantee exceptional guest satisfaction across all services
• Ensure cleanliness and proper maintenance of the venue
• Organize hiring, training, and the scheduling of staff
• Implement strategies to enhance business performance Requirements:
• Over 3 years in a managerial capacity in restaurants
• Skilled in communication and problem-solving
• Proven understanding of industry trends
• Passionate about developing team members
• Highly organized with administrative capabilities Drive excellence and profitability in your career as a General Manager in the Food & Beverage sector.

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As per Employment and Social Development Canada, the federal minimum wage for drivers under Canada Labour Code jurisdiction is $18.75 per hour effective January 1 2026, with overtime at 1.5 times after 40 hours weekly. Alberta sets $18.00 per hour for commercial drivers as of April 2026 while Ontario requires $19.25 per hour for delivery drivers.
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