Head Waiter
Company
EATHAI
Location
Isa Town
Job Type
Full-time
Posted
18 days ago
Via
via Indeed
Job Description
The Head Waiter is responsible for supervising the front-of-house service team to ensure smooth, efficient, and high-quality dining service. The role ensures excellent guest experience, maintains service standards, and supports daily restaurant operations by coordinating between staff and management.
Key Responsibilities:1. Team Supervision
• Supervise and guide waiters during service
• Allocate tables and assign duties efficiently
• Monitor performance and maintain discipline
• Support training of junior staff
2. Guest Service
• Ensure high-level guest satisfaction at all times
• Handle guest complaints professionally and promptly
• Maintain hospitality standards and service etiquette
3. Service Operations
• Ensure restaurant is fully ready before service (mise-en-place)
• Oversee table setup, cleanliness, and order flow
• Coordinate smoothly with kitchen and bar
• Ensure correct order taking and timely service
4. Quality Control
• Maintain company service standards and SOP compliance
• Ensure staff grooming and uniform standards
• Follow hygiene and safety regulations strictly
5. Communication & Coordination
• Act as a link between management and service team
• Communicate daily updates, special requests, and VIP tables
• Assist in shift briefing and handover
Requirements:
• Previous experience as Senior Waiter / Head Waiter
• Strong leadership and customer service skills
• Good knowledge of restaurant operations and service flow
• Ability to handle pressure in a busy environment
• Good communication skills (English required; Arabic is a plus)
• Presentable and professional appearance
Additional Requirements:
• Local hiring only (Bahrain-based candidates)
• Must be immediately available to join
• Transferable visa is mandatory
Job Type: Full-time
Work Location: In person
Key Responsibilities:1. Team Supervision
• Supervise and guide waiters during service
• Allocate tables and assign duties efficiently
• Monitor performance and maintain discipline
• Support training of junior staff
2. Guest Service
• Ensure high-level guest satisfaction at all times
• Handle guest complaints professionally and promptly
• Maintain hospitality standards and service etiquette
3. Service Operations
• Ensure restaurant is fully ready before service (mise-en-place)
• Oversee table setup, cleanliness, and order flow
• Coordinate smoothly with kitchen and bar
• Ensure correct order taking and timely service
4. Quality Control
• Maintain company service standards and SOP compliance
• Ensure staff grooming and uniform standards
• Follow hygiene and safety regulations strictly
5. Communication & Coordination
• Act as a link between management and service team
• Communicate daily updates, special requests, and VIP tables
• Assist in shift briefing and handover
Requirements:
• Previous experience as Senior Waiter / Head Waiter
• Strong leadership and customer service skills
• Good knowledge of restaurant operations and service flow
• Ability to handle pressure in a busy environment
• Good communication skills (English required; Arabic is a plus)
• Presentable and professional appearance
Additional Requirements:
• Local hiring only (Bahrain-based candidates)
• Must be immediately available to join
• Transferable visa is mandatory
Job Type: Full-time
Work Location: In person
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for Bahraini nationals in restaurant jobs in Bahrain in 2026?
As per the Ministry of Labour and Social Development, the minimum wage for Bahraini nationals in private sector restaurant roles is BHD 300 per month as of 2026. Overtime must be paid at 1.25 times the regular rate after 48 hours per week.
What work permit and visa steps are required for non-Bahrainis applying to restaurant jobs in Bahrain?
Non-Bahrainis need a work permit issued by the Labour Market Regulatory Authority sponsored by the restaurant employer, valid for two years at a fee of BHD 100 as of 2026. The permit must be obtained before entry and includes medical testing plus fingerprinting at LMRA centers.
What education and experience are needed for restaurant jobs like waiter or chef in Bahrain?
The Ministry of Labour and Social Development requires Bahraini applicants for restaurant roles to hold at least a secondary school certificate plus one year of relevant experience for positions such as waiter. No formal degree is mandated for entry-level kitchen staff.
Which documents are required to apply for restaurant jobs through Bahrain's official channels in 2026?
Applicants must submit a valid passport, CPR card, educational certificates, and a recent medical fitness certificate to the Labour Market Regulatory Authority portal. Employers file the application online with a job offer letter before any work begins.
