Assistant Manager - Restaurant
Company
Sisi's Eatery
Location
Dubai
Job Type
Full-time
Posted
4 days ago
Via
Indeed.ae
Apply On
Job Description
We are currently hiring for the ARM role for our Casual Dining Concepts.
Job Summary
We are looking for a dynamic and experienced Assistant Restaurant Manager to support the daily operations of our casual dining restaurant. The ideal candidate must have proven experience in casual dining restaurant concepts and a strong ability to lead front-of-house teams, maintain excellent guest service standards, and ensure smooth restaurant operations.
Key Responsibilities
• Assist in managing the daily operations of the restaurant to ensure smooth service.
• Supervise front-of-house staff and ensure adherence to company service standards.
• Monitor restaurant cleanliness, hygiene, and compliance with health and safety regulations.
• Ensure proper opening and closing procedures are followed.
• Maintain high levels of guest satisfaction through exceptional service.
• Handle guest feedback, complaints, and service recovery professionally.
• Ensure guests receive a welcoming and enjoyable dining experience.
• Supervise, train, and motivate service staff including servers, hosts, and cashiers.
• Assist in staff scheduling, shift planning, and manpower allocation.
Requirements
• Minimum 2–3 years of experience in a Casual Dining Restaurant.
• Previous experience as Assistant Restaurant Manager / Supervisor in a casual dining concept.
• Strong leadership and team management skills.
• Excellent guest service and communication skills.
• Ability to work in a fast-paced restaurant environment.
• Good knowledge of restaurant operations, POS systems, and service standards.
Preferred Skills
• Strong problem-solving and decision-making abilities.
• Ability to handle peak service hours and operational challenges.
• Excellent organizational and multitasking skills.
Interested candidates can drop the resume at [email protected]
Job Type: Full-time
Application Question(s):
• What are your salary expectations?
• Are you an immediate joiner?
• How many years of experience you have in Casual Dining?
Job Summary
We are looking for a dynamic and experienced Assistant Restaurant Manager to support the daily operations of our casual dining restaurant. The ideal candidate must have proven experience in casual dining restaurant concepts and a strong ability to lead front-of-house teams, maintain excellent guest service standards, and ensure smooth restaurant operations.
Key Responsibilities
• Assist in managing the daily operations of the restaurant to ensure smooth service.
• Supervise front-of-house staff and ensure adherence to company service standards.
• Monitor restaurant cleanliness, hygiene, and compliance with health and safety regulations.
• Ensure proper opening and closing procedures are followed.
• Maintain high levels of guest satisfaction through exceptional service.
• Handle guest feedback, complaints, and service recovery professionally.
• Ensure guests receive a welcoming and enjoyable dining experience.
• Supervise, train, and motivate service staff including servers, hosts, and cashiers.
• Assist in staff scheduling, shift planning, and manpower allocation.
Requirements
• Minimum 2–3 years of experience in a Casual Dining Restaurant.
• Previous experience as Assistant Restaurant Manager / Supervisor in a casual dining concept.
• Strong leadership and team management skills.
• Excellent guest service and communication skills.
• Ability to work in a fast-paced restaurant environment.
• Good knowledge of restaurant operations, POS systems, and service standards.
Preferred Skills
• Strong problem-solving and decision-making abilities.
• Ability to handle peak service hours and operational challenges.
• Excellent organizational and multitasking skills.
Interested candidates can drop the resume at [email protected]
Job Type: Full-time
Application Question(s):
• What are your salary expectations?
• Are you an immediate joiner?
• How many years of experience you have in Casual Dining?
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for Restaurant Jobs in United Arab Emirates?
As per the Ministry of Human Resources and Emiratisation, the minimum wage for restaurant workers in United Arab Emirates is AED 2,500 per month as of 2026. Overtime must be paid at 1.25 times the normal hourly rate after 8 hours per day or 48 hours per week.
What visa and work permit are required for Restaurant Jobs in United Arab Emirates?
As per the Ministry of Human Resources and Emiratisation, non-UAE nationals require a Ministry-approved work permit and residence visa sponsored by the employer for restaurant jobs in United Arab Emirates as of 2026. The permit is valid for 2 years and requires a valid employment contract registered with MOHRE.
What education and experience are needed for Restaurant Jobs in United Arab Emirates?
As per the Ministry of Human Resources and Emiratisation, applicants for restaurant jobs in United Arab Emirates must be at least 18 years old with a minimum of 1 year relevant experience or a vocational certificate in hospitality as of 2026. No university degree is required for entry-level roles such as waiter or kitchen assistant.
What documents are needed to apply for Restaurant Jobs in United Arab Emirates?
As per the Ministry of Human Resources and Emiratisation, applicants for restaurant jobs in United Arab Emirates must submit a valid passport, 4 passport photos, attested educational certificates, and a medical fitness certificate from an approved UAE centre as of 2026. The employer registers the contract through the MOHRE portal within 60 days of arrival.
