Demi Chef De Partie Pastry
Company
Corner Cafe
Location
Ajman
Job Type
Full-time
Posted
22 days ago
Via
Glassdoor
Job Description
Position Summary:
The Demi Chef de Partie – Pastry supports the Pastry Chef and Chef de Partie in preparing high-quality desserts, pastries, and baked goods. This role requires strong attention to detail, creativity, consistency, and the ability to work efficiently in a fast-paced kitchen environment.
Key Responsibilities: Pastry Production
• Assist in preparing and baking pastries, cakes, tarts, cookies, and specialty desserts.
• Follow recipes and presentation standards to ensure consistency.
• Prepare doughs, creams, fillings, mousses, sauces, and glazes.
• Support with decorating and finishing desserts to brand standards.
Daily Operations
• Set up the pastry station before service and ensure all ingredients and tools are ready.
• Maintain cleanliness and organization of the pastry section throughout the shift.
• Monitor stock levels and inform the senior pastry team about shortages.
• Assist in inventory rotation (FIFO) to maintain freshness and reduce wastage.
Quality & Safety
• Ensure all pastry items are prepared according to hygiene, safety, and food-handling guidelines.
• Maintain high standards of taste, texture, and visual appearance.
• Follow all HACCP and food safety protocols strictly.
Teamwork & Support
• Collaborate with chefs across departments for special events and menu items.
• Assist the Chef de Partie with planning and executing new pastry items.
• Train and guide commis-level staff when required.
Service Support
• Prepare and plate desserts during service efficiently and accurately.
• Handle last-minute orders and special requests calmly and professionally.
Job Type: Full-time
Pay: From AED3,000.00 per month
The Demi Chef de Partie – Pastry supports the Pastry Chef and Chef de Partie in preparing high-quality desserts, pastries, and baked goods. This role requires strong attention to detail, creativity, consistency, and the ability to work efficiently in a fast-paced kitchen environment.
Key Responsibilities: Pastry Production
• Assist in preparing and baking pastries, cakes, tarts, cookies, and specialty desserts.
• Follow recipes and presentation standards to ensure consistency.
• Prepare doughs, creams, fillings, mousses, sauces, and glazes.
• Support with decorating and finishing desserts to brand standards.
Daily Operations
• Set up the pastry station before service and ensure all ingredients and tools are ready.
• Maintain cleanliness and organization of the pastry section throughout the shift.
• Monitor stock levels and inform the senior pastry team about shortages.
• Assist in inventory rotation (FIFO) to maintain freshness and reduce wastage.
Quality & Safety
• Ensure all pastry items are prepared according to hygiene, safety, and food-handling guidelines.
• Maintain high standards of taste, texture, and visual appearance.
• Follow all HACCP and food safety protocols strictly.
Teamwork & Support
• Collaborate with chefs across departments for special events and menu items.
• Assist the Chef de Partie with planning and executing new pastry items.
• Train and guide commis-level staff when required.
Service Support
• Prepare and plate desserts during service efficiently and accurately.
• Handle last-minute orders and special requests calmly and professionally.
Job Type: Full-time
Pay: From AED3,000.00 per month
Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for Restaurant Jobs in United Arab Emirates?
As per the Ministry of Human Resources and Emiratisation, the minimum wage for restaurant workers in United Arab Emirates is AED 2,500 per month as of 2026. Overtime must be paid at 1.25 times the normal hourly rate after 8 hours per day or 48 hours per week.
What visa and work permit are required for Restaurant Jobs in United Arab Emirates?
As per the Ministry of Human Resources and Emiratisation, non-UAE nationals require a Ministry-approved work permit and residence visa sponsored by the employer for restaurant jobs in United Arab Emirates as of 2026. The permit is valid for 2 years and requires a valid employment contract registered with MOHRE.
What education and experience are needed for Restaurant Jobs in United Arab Emirates?
As per the Ministry of Human Resources and Emiratisation, applicants for restaurant jobs in United Arab Emirates must be at least 18 years old with a minimum of 1 year relevant experience or a vocational certificate in hospitality as of 2026. No university degree is required for entry-level roles such as waiter or kitchen assistant.
What documents are needed to apply for Restaurant Jobs in United Arab Emirates?
As per the Ministry of Human Resources and Emiratisation, applicants for restaurant jobs in United Arab Emirates must submit a valid passport, 4 passport photos, attested educational certificates, and a medical fitness certificate from an approved UAE centre as of 2026. The employer registers the contract through the MOHRE portal within 60 days of arrival.
