Restaurant Manager | Abu Dhabi | Mediterranean Concept
Company
Recruit for Africa PTY Limited
Location
Abu Dhabi
Job Type
Full-time
Posted
2 days ago
Via
via WhatJobs
Apply On
Job Description
Restaurant Manager | Abu Dhabi | Mediterranean Concept
A premier, growing hospitality group is seeking a Hands-on Restaurant Manager to lead the front-of-house team at our stunning location on Yas Island .
This is a role for a “floor-first” leader – someone who thrives in the heat of service, loves engaging with guests, and leaves the administrative heavy lifting to our head office.
The Role
As the Restaurant Manager, you will be the face of the venue. You are responsible for maintaining a vibrant atmosphere, ensuring world-class service, and leading a motivated team by example.
Hands-on Service: We are looking for a manager who is “on the floor,” not “on the laptop.” Your presence during service is vital. Team Leadership: Lead, mentor, and inspire a diverse team to deliver consistent excellence. Operational Autonomy: Manage your own schedule and take ownership of the day-to-day flow of the restaurant. Guest Experience: Ensure every guest enjoys a seamless and authentic Mediterranean dining experience. What We Are Looking For UAE Experience: Essential. You must have a solid understanding of the local market and hospitality landscape. Personality: Cheerful, high-energy, and approachable. You should naturally command a room with a positive attitude. Service-Driven: You prefer being in the thick of service rather than behind a desk. Location: Candidates must be currently based in Abu Dhabi or willing to relocate to Abu Dhabi within their probation period. (Please note: Relocation assistance is not provided). The Offer Salary: 15,000 AED per month – ALL INCLUSIVE Monthly Bonus: Performance-based incentives. Benefits: Comprehensive UAE Visa and Medical Insurance. Support: All administrative and “back-end” work is handled by our Head Office, allowing you to focus 100% on service and team management. Stability: Join a stable, growing hospitality group with excellent long-term prospects.
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A premier, growing hospitality group is seeking a Hands-on Restaurant Manager to lead the front-of-house team at our stunning location on Yas Island .
This is a role for a “floor-first” leader – someone who thrives in the heat of service, loves engaging with guests, and leaves the administrative heavy lifting to our head office.
The Role
As the Restaurant Manager, you will be the face of the venue. You are responsible for maintaining a vibrant atmosphere, ensuring world-class service, and leading a motivated team by example.
Hands-on Service: We are looking for a manager who is “on the floor,” not “on the laptop.” Your presence during service is vital. Team Leadership: Lead, mentor, and inspire a diverse team to deliver consistent excellence. Operational Autonomy: Manage your own schedule and take ownership of the day-to-day flow of the restaurant. Guest Experience: Ensure every guest enjoys a seamless and authentic Mediterranean dining experience. What We Are Looking For UAE Experience: Essential. You must have a solid understanding of the local market and hospitality landscape. Personality: Cheerful, high-energy, and approachable. You should naturally command a room with a positive attitude. Service-Driven: You prefer being in the thick of service rather than behind a desk. Location: Candidates must be currently based in Abu Dhabi or willing to relocate to Abu Dhabi within their probation period. (Please note: Relocation assistance is not provided). The Offer Salary: 15,000 AED per month – ALL INCLUSIVE Monthly Bonus: Performance-based incentives. Benefits: Comprehensive UAE Visa and Medical Insurance. Support: All administrative and “back-end” work is handled by our Head Office, allowing you to focus 100% on service and team management. Stability: Join a stable, growing hospitality group with excellent long-term prospects.
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Frequently Asked Questions
Quick answers about Restaurant Jobs
What is the minimum wage for Restaurant Jobs in United Arab Emirates?
As per the Ministry of Human Resources and Emiratisation, the minimum wage for restaurant workers in United Arab Emirates is AED 2,500 per month as of 2026. Overtime must be paid at 1.25 times the normal hourly rate after 8 hours per day or 48 hours per week.
What visa and work permit are required for Restaurant Jobs in United Arab Emirates?
As per the Ministry of Human Resources and Emiratisation, non-UAE nationals require a Ministry-approved work permit and residence visa sponsored by the employer for restaurant jobs in United Arab Emirates as of 2026. The permit is valid for 2 years and requires a valid employment contract registered with MOHRE.
What education and experience are needed for Restaurant Jobs in United Arab Emirates?
As per the Ministry of Human Resources and Emiratisation, applicants for restaurant jobs in United Arab Emirates must be at least 18 years old with a minimum of 1 year relevant experience or a vocational certificate in hospitality as of 2026. No university degree is required for entry-level roles such as waiter or kitchen assistant.
What documents are needed to apply for Restaurant Jobs in United Arab Emirates?
As per the Ministry of Human Resources and Emiratisation, applicants for restaurant jobs in United Arab Emirates must submit a valid passport, 4 passport photos, attested educational certificates, and a medical fitness certificate from an approved UAE centre as of 2026. The employer registers the contract through the MOHRE portal within 60 days of arrival.
