Restaurant General Manager

We are seeking an experienced Restaurant General Manager (Arabic Speaker) to oversee daily operations, ensure exceptional guest experiences, and drive business performance. The ideal candidate has strong leadership skills, a deep understanding of restaurant operations, and a commitment to high standards in food safety and service excellence.

Key Responsibilities:
• Manage all day-to-day restaurant operations
• Lead, train, and motivate team members
• Ensure compliance with hygiene and food safety standards (HACCP preferred)
• Monitor financial performance, budgeting, and cost control
• Improve customer satisfaction and handle guest feedback
• Coordinate with suppliers and manage inventory
• Develop and implement operational strategies to increase revenue

Requirements:
• Minimum 5–8 years experience in restaurant management
• Proven leadership and team management skills
• Strong knowledge of food safety and hygiene standards
• Fluency in Arabic and English is required
• Experience in international restaurant concepts preferred
• Ability to work under pressure and manage multiple priorities

Pay: AED5,000.00 - AED6,000.00 per hour

Work Location: In person